Researchers discover eight new sweetener or sweetness-enhancing compounds in 11 different citrus cultivars.

Growers and industry stakeholders invited to check out large research plot ahead of first yield data findings.

Five documentary shorts detail how consumers will suffer because of drought cutbacks California farmers have been forced to make.

Tickets on sale for organization’s annual induction ceremony and luncheon.

Video by University of Florida researchers examines ways this specialty plant growth regulator treatment is best used to combat HLB and fight fruit drop.

Scientists find bacterial cousin in the Liberibacter family also might be infectious to other plants and crops.

Growers on each coast remain vigilant in their fight to eradicate the Asian citrus psyllid and HLB.

Final production numbers from USDA for 2021-2022 campaign come in below par again. So, what’s next?

USDA-APHIS increases and establishes HLB quarantine areas. Find out where.

USDA APHIS officials confirm case of serious crop malady in commercial citrus grove.

Results of the ballots returned yielded 76% ‘yes’ votes, representing 69% total acres.

The 1,000th tree OK’d for growing by California’s Citrus Clonal Protection Program happens to be the oldest living orange variety in the state — ‘Bidwell’s Bar’.

Zapping limonene with electricity can yield unique, pleasant aroma compounds.

Take a look at these tips for identifying and treating this pervasive weed.

For the first time in many months, the USDA forecasters predict an increase in the state’s signature crop.

RaboResearch says mandarins are poised to surpass common oranges to become the most consumed fresh citrus in North America.

Another big drop in crop estimates computed by USDA has industry facing dubious distinction.

HLB has put many in the industry at a crossroads, but orange producer Paul Meador says he and his peers have enough optimism in the tank to grow forward.

Official disaster declaration opens up the door to government aid following extreme weather event.