The product is USDA certified organic and is expected to be used in commercial flumes and rinse tanks that wash fresh produce.
Evidence points to processing facility in Springfield, OH.
Chipotle’s recent food safety issues are a cautionary tale for companies that build their reputation on a food elitist platform that sought to demonize “evil corporate agriculture.”
Celery products from Taylor Farms Pacific in California are recalled.
As we gear up for the final Produce Rule, make sure you are ready for what will be required of you and have a plan in place.
The California Leafy Greens Marketing Agreement clarifies several points about the new law.
Agency is issuing two guidances for manufacturers who wish to voluntarily label their products as containing ingredients from GE or non-GE sources.
FDA released today the Produce Safety Rule component of the Food Safety Modernization Act. The Produce Safety Rule […]
The source of the contamination is currently under investigation.
In a release from FDA, Northstar Produce Inc. of St. Louis Park, MN, has recalled 33 cases of […]
Hand washing is critical as it is the first line of defense to protect food, says the California Leafy Greens Marketing Agreement.
The Center for Produce Safety (CPS) has announced 11 new research awards valued at nearly $2 million. […]
USDA’s FDA announced a public meeting to offer the opportunity for discussion on the recently finalized rules on […]
Since its inception in 2007, the center has provided $16.4 million to fund critically-needed, actionable produce safety research.
Investigators are working to trace back the tomatoes to the farm of origin.
PMA’s Bob Whitaker says the focus now will be to make sure the regulations best serve the public health and applauds FDA’s the clarification of the definition of “farm.”
Andrew and Williamson Fresh Produce recalls Limited Edition brand cucumbers because of possible health risk.