Farm owners and their employees have a big responsibility to ensure that the crops they produce are safe for consumers. Here are some great recommendations for ensuring food safety.

Changes aim to make the program more user-friendly.

U.C. Davis SmartFarm’s David Slaughter discusses the farm worker of the future and the skill set necessary to thrive in a digital-first farming industry.

Whether growing crops south or north of Lake Okeechobee, agriculture is going to be in the middle of the rancorous debate over water.

In-the-field feedback indicates the alternative crop continues to brew up interest in the Sunshine State.

While results of first precision survey for specialty crops dealers shows modest levels of adoption, several applications are poised for rapid growth.

Nation continues to reach new high-water marks for average yearly precipitation.

You think a 12,000-acre farm operation can’t protect its environment? Let California-based Bowles Farming Company show you how it’s done.

Earlier this month, we published an op-ed asking what it will take to make Americans care about American produce. Several of you had some suggestions.

New restrictions take a chunk out of growing markets say apple, walnut, and almond stakeholders.

See what challenges in Tallahassee have turned into future opportunity on the state’s farming front.

Industry association’s 76th gathering to focus on workforce, water, and the lengths growers go for the love of ag.

This progressive grower finds management talent among its field hands, tractor drivers, and irrigators.

A survey conducted by the California Farm Bureau Federation and the University of California, Davis, highlights the issue growers face with securing ample numbers of ag workers.

In his career, Dr. John VanSickle has just about seen it all and knows factors like trade and tech will continue to shape the state’s specialty crop sector.

The New York State Assembly voted in an amended version of the Farm Laborers Fair Labor Practices Act, which requires farm owners to pay workers overtime wages and grants farm workers the right to unionize and collectively bargain with management.

Strawberry industry association leader points to recently published research that confirms how subsidized produce imports are crushing local business.

Governor signs bill into law, establishing new state program for the alternative crop.

As info entry becomes more digital, it’s time to assess how vulnerable your operation is to ransomware and hackers.