State officials say agents aggressive actions violate constitutional rights and have “left many farm families fearful and angry.”

Spotted lanternfly has been found in commercial apple orchards.

Grape growers in the state are encouraged to fill out a survey to help shape research program.

Soil-nesting wasp could be natural enemy of brown marmorated stink bug.

While it’s easy to write about labor from your perspective, here are a couple of things H-2A workers would like you to know.

We need you to restore some dignity, not just to the Oval Office, but the House, the Senate …

The lack of labor can bite you when you least expect it, but planning ahead and avoiding some mistakes can help you transition more smoothly to the legal guest worker program.

A disconnect exists between what consumers think organic food means and reality.

State Ag Secretary to join growers Thursday to tell of how tariffs hurt California exports.

Draft of New York’s plan intends to minimize introduction, establishment, and spread of species throughout the state.

Apple scab, powdery mildew can occur at this time, as rain is in the forecast.

Washington State University scientists have created microparticles that could help save honeybees.

The new website is intended to help the state’s growers comply with FSMA and the new federal Produce Safety Rule.

Increasingly, the general public — and the retailers that serve them — expect food to be produced more sustainability. Biological control is a good option for growers looking to fill that demand.

Botanical-based product provides knock-down control of insects, mites, powdery mildew, and botrytis.

More than $1 million in industry-funded research will address vineyard and winery challenges by the Washington State Wine Commission.

There’s still time to let lawmakers know why it is important not to add drastic cost increases on agricultural transportation with burdensome over-regulation.

Consider using these advancements to improve the delivery of your biological control investments.

Experiment shines light and turns up the heat on varieties exposed to extended photoperiod and cold storage conditions.