Green Onion Food Safety Guidance Document Available

Western Growers, in partnership with the Produce Marketing Association and United Fresh Produce Association as well as other industry associations, academics, regulatory agencies, and the green onion industry, released a new voluntary food safety guidance document for the production and harvest of green onions: the “Commodity Specific Food Safety Guidelines for the Production, Harvest, Post-Harvest, and Value-Added Operations of Green Onions.”

“After several years of work, it is extremely satisfying to finally complete this project,” said Sonia Salas, Western Growers Science & Technology manager. “As growers and handlers begin to apply these practices, the value of these voluntary guidelines will increase. Additionally, we will treat this as a living, breathing document – updating it as new science presents itself.”

This document is based on work begun by the fresh produce industry in the summer of 2006, at the request of FDA, and is meant to augment green onion food safety efforts already underway in Mexico and Canada.

“The Guidelines for the Production and Harvest of Green Onions represent a substantial body of work that will provide a much needed general framework which growers, packers, distributors, marketers, regulators, and consumers can use as the basis for evaluating the effectiveness of food safety controls used with the production of this fresh vegetable”, said Dr. Robert Buchanan, director, Center for Food Safety and Security Systems, College of Agriculture and Natural Resources at the University of Maryland.

“This document presents the food safety best practices to be followed by green onion suppliers, and to be used as a purchasing requirement by customers. It establishes the level of performance, programs, and procedures that, when adopted, will significantly increase the level of food safety across the green onion supply chain”, added Dave Murphy, director of food safety and quality programs at Boskovich Farms, Inc. “Many of the most regarded experts in growing, processing, and selling of green onions have collaborated on this document. I encourage everyone in our industry to take advantage of the Guide in their operations.”

The “Commodity Specific Food Safety Guidelines for the Production, Harvest, Post-Harvest, and Value-Added Operations of Green Onions” is available for any interested party on the Western Growers website at www.wga.com/foodsafety under the “Best Practices” section. This project was funded through the California Department of Food and Agriculture under the USDA Specialty Crop Block Grant Program.

Source: Western Growers press release

 

Leave a Reply

Featured Stories
Crop ProtectionAt Paramount Farming, Mating Disruption Pays Off
February 10, 2015
To say Brad Higbee is an expert in mating disruption, the use of pheromones to confuse target pests and reduce Read More
Crop ProtectionGrower Experienced In Biocontrols Says: Be Patient
February 4, 2015
The use of biocontrols in all aspects of agriculture is becoming more widespread. But incorporating biocontrols in a vegetable farming Read More
FruitsWorkshop Set In Florida To Help Grow Local Food Movement
March 2, 2015
Meeting part of nationwide effort to train people how to attain grants for USDA’s Farmers Market and Local Food Promotion programs. Read More
Citrus18 Must-Have Apps For GenNext Growers
March 1, 2015
We asked about your favorite mobile applications, and here's what you had to say. Read More
Florida Ag ExpoGrowers Get The Lowdown On Cooling Crops
March 1, 2015
Demonstration shows how hydrocooling can help get the most out of fruits and vegetables once harvested. Read More
FruitsDon’t Be Afraid To Charge More For Value Of Agritainment [Opinion]
February 28, 2015
A higher admission price helps to sets a level of expectation and helps offset the costs of running a successful farm marketing operation. Read More
Apples & PearsCompany Responsible For First GMO Apples Is Sold
February 27, 2015
Okanagan Specialty Fruits, the company behind the world's first non-browning apples, fetches $41 million. Read More
Stone FruitPeach Training Systems Aren’t One-Size-Fits-All
February 27, 2015
Although pedestrian, ladderless orchards are increasing in California, growers in Pennsylvania are opting for tall V-training systems. Read More
IrrigationNo Federal Water For California’s Central Valley Growers – Again
February 27, 2015
Skimpy snowpack leads Bureau of Reclamation to make unprecedented announcement that there will be a zero initial allocation for the second year in a row. Read More
Apples & PearsThe Recession That Keeps On Taking
February 27, 2015
We’re still seeing the aftermath of the Great Recession on consumers’ purchasing habits seven years later. Read More
Grower Achievement AwardSubmit Your Nomination For The 2015 Grower Achievement Award
February 27, 2015
American Vegetable Grower magazine's annual award is designed to recognize an innovative operation that represents the spirit of excellence. Read More
FruitsMaximize Produce Profits By Focusing On Soil Health
February 27, 2015
Cover crops are just one of the ways you can help boost your trees’ and vines’ performance and your bottom line. Read More
The Latest
FruitsWorkshop Set In Florida To Help Grow Local Food Movemen…
March 2, 2015
Meeting part of nationwide effort to train people how to attain grants for USDA’s Farmers Market and Local Food Promotion programs. Read More
Citrus18 Must-Have Apps For GenNext Growers
March 1, 2015
We asked about your favorite mobile applications, and here's what you had to say. Read More
Florida Ag ExpoGrowers Get The Lowdown On Cooling Crops
March 1, 2015
Demonstration shows how hydrocooling can help get the most out of fruits and vegetables once harvested. Read More
FruitsDon’t Be Afraid To Charge More For Value Of Agrit…
February 28, 2015
A higher admission price helps to sets a level of expectation and helps offset the costs of running a successful farm marketing operation. Read More
Apples & PearsCompany Responsible For First GMO Apples Is Sold
February 27, 2015
Okanagan Specialty Fruits, the company behind the world's first non-browning apples, fetches $41 million. Read More
Stone FruitPeach Training Systems Aren’t One-Size-Fits-All
February 27, 2015
Although pedestrian, ladderless orchards are increasing in California, growers in Pennsylvania are opting for tall V-training systems. Read More
IrrigationNo Federal Water For California’s Central Valley Grower…
February 27, 2015
Skimpy snowpack leads Bureau of Reclamation to make unprecedented announcement that there will be a zero initial allocation for the second year in a row. Read More
Apples & PearsThe Recession That Keeps On Taking
February 27, 2015
We’re still seeing the aftermath of the Great Recession on consumers’ purchasing habits seven years later. Read More
Grower Achievement AwardSubmit Your Nomination For The 2015 Grower Achievement …
February 27, 2015
American Vegetable Grower magazine's annual award is designed to recognize an innovative operation that represents the spirit of excellence. Read More
FruitsMaximize Produce Profits By Focusing On Soil Health
February 27, 2015
Cover crops are just one of the ways you can help boost your trees’ and vines’ performance and your bottom line. Read More
FNV logo
CitrusPMA Announces Funding For Major Produce Marketing Progr…
February 26, 2015
The produce industry is getting into brand marketing in a big way. The Produce Marketing Association (PMA) has announced the launch of a new promotional campaign - FNV - designed to take a page from the marketing strategies of big-money consumer brands like Nike and Apple. Read More
GrapesWashington Winegrape Industry Announces Honors
February 26, 2015
Awards included Grower of the Year, Industry Service, Lifetime Achievement, Restaurant of the Year and Posters. Read More
GrapesSonoma Agriculture Preservation Plan Unveiled
February 26, 2015
Winegrowers’ 100-year business plan is the first of its kind in agriculture. Read More
Apples & PearsNew Plant Growth Regulator Use Expanded
February 26, 2015
Ten more states grant registrations for Fine Americas’ new Kudos PGR. Read More
Apples & PearsFrom The Road: IFTA Conference Day 5
February 26, 2015
Carlson lecture highlights where IFTA has been and looks to the next generation to continue the legacy. Read More
FruitsHave Faith In Science – Which Means GMOs [Opinion…
February 25, 2015
When it comes to farming, sticking with established, commonly accepted science is the way to go. Read More
Apples & PearsFrom The Road: IFTA Conference Day 4
February 25, 2015
Creating fruiting walls with mechanical hedgers can help increase light interception in the canopy, say researchers and growers. Read More
PotatoesPotato Grower Black Gold Farms Aquires George Wood Farm…
February 25, 2015
The transaction includes all production and packing operations.   Read More