Tanimura And Antle Issues Voluntary Recall of Romaine Lettuce

Tanimura & Antle, Inc. of Salinas, CA is voluntarily recalling one lot of romaine lettuce because it has the potential to be contaminated with Salmonella. No illnesses have been reported to date, and the company is working with FDA to inform consumers of this recall.

Shortly after the announcement, the company issued the following details regarding the recall:

Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis. The recall comes after a random test conducted by the Wisconsin Department of Agriculture tested positive.

Within hours of being notified yesterday, Tanimura & Antle, Inc. traced back the entire lot of romaine and advised all customers who received the recalled product of the test result. Tanimura & Antle, Inc. has instructed these customers to destroy the product. Although the recalled product is past its shelf life, the company is issuing this voluntary recall out of an abundance of caution to ensure that any product purchased by consumers will also be destroyed. Consumers who have purchased the recalled romaine as described above should not consume it, and should destroy the product.

The cartons of bulk or wrapped romaine being recalled are marked with the lot code 531380 and were harvested June 25 – July 2. This recall includes only this single lot of romaine; no other products are involved.

The recalled romaine was sold to retail, wholesale and food service outlets in Canada, Puerto Rico and the following 29 states: Alabama, Arkansas, California, Colorado, Connecticut, Florida, Georgia, Illinois, Indiana, Iowa, Kentucky, Texas, Massachusetts, Louisiana, Pennsylvania, Tennessee, North Carolina, Michigan, Missouri, Nebraska, New Hampshire, New Mexico, Nevada, Ohio, Oregon, Utah, Virginia, Wisconsin, Wyoming.

“Tanimura & Antle is committed to our customers and the shoppers who buy our products every day. We practice strict food safety guidelines, using technology and scientific information to ensure that our products are as safe as possible. We will continue to review opportunities for improvement,” said Rick Antle, CEO. “Although the recalled product is well beyond the 14-16 day shelf life, we are voluntarily issuing this recall because we want to ensure that we minimize even the slightest risk to public health.”

Consumers with questions or who need information may call Tanimura & Antle at 877-827-7388 or may visit their web site for updates, www.taproduce.com.

Leave a Reply

Featured Stories
Fruits
February 27, 2017
Warm February Concerning, But Fruit Growers Shouldn’t Panic
While maps produced by the U.S. Geological Survey do show spring appears to be arriving early, Extension experts don’t expect a repeat of 2012. Read More
Nuts
February 27, 2017
Using Drones To Scout Almonds From Above
At California State University, Fresno, scientists are studying how drones can save almond growers water — and help them use less labor too. Read More
UF/IFAS researcher Cristina Pisani examines ailing avocado tree
Crop Protection
February 27, 2017
New Discovery Smells Like Victory for Florida Avocado Growers
Scientists find naturally occurring repellent that could keep disease-carrying beetles at bay. Read More
Mycelial fans armillaria root rot
Nuts
February 27, 2017
Getting to the Root of Devastating Stone Fruit Fungus
Armillaria root rot is a death sentence for trees and replant sites; however, researchers are looking to breed fungus-resistant rootstocks to make replanting economically feasible. Read More
Berries
February 26, 2017
Advantages to Growing Southern Highbush Blueberries
Growers in some regions where temperatures don’t get too low could consider the benefits of Southern highbush varieties. Read More
Grapes
February 26, 2017
Winegrowers See Total Sustainability in Their Sights
Sonoma County Winegrowers eyes 2019 to become the U.S.’s first completely sustainable wine region. Read More
Fruits
February 25, 2017
Let’s Stand Up for Science
Yes, there’s an art to agriculture, but its very definition is the science of farming, so you have a deeply rooted connection to scientists. Read More
Florida citrus grove
Citrus
February 25, 2017
Citrus Research Investments Yielding Positive Results
Despite still having mounds of wood to chop, grower, federal, and state programs collectively are making a dent. Read More
Fruits
February 25, 2017
Major Challenges to the Fruit Industry Are Closer than You Think
Don’t underestimate the need for research, as innovation is becoming an urgent necessity for our future. Read More
iphone close-up
GenNext Growers
February 24, 2017
New Mobile Apps for Farmers to Grow on the Go
Thanks to the latest in software technology, real-time decisions can be made with one swipe of your finger. Read More
The Latest
Fruits
February 27, 2017
Warm February Concerning, But Fruit Grow…
While maps produced by the U.S. Geological Survey do show spring appears to be arriving early, Extension experts don’t expect a repeat of 2012. Read More
Nuts
February 27, 2017
Using Drones To Scout Almonds From Above
At California State University, Fresno, scientists are studying how drones can save almond growers water — and help them use less labor too. Read More
Crop Protection
February 27, 2017
New Discovery Smells Like Victory for Fl…
Scientists find naturally occurring repellent that could keep disease-carrying beetles at bay. Read More
Nuts
February 27, 2017
Getting to the Root of Devastating Stone…
Armillaria root rot is a death sentence for trees and replant sites; however, researchers are looking to breed fungus-resistant rootstocks to make replanting economically feasible. Read More
Berries
February 26, 2017
Advantages to Growing Southern Highbush …
Growers in some regions where temperatures don’t get too low could consider the benefits of Southern highbush varieties. Read More
Grapes
February 26, 2017
Winegrowers See Total Sustainability in …
Sonoma County Winegrowers eyes 2019 to become the U.S.’s first completely sustainable wine region. Read More
Fruits
February 25, 2017
Let’s Stand Up for Science
Yes, there’s an art to agriculture, but its very definition is the science of farming, so you have a deeply rooted connection to scientists. Read More
Citrus
February 25, 2017
Citrus Research Investments Yielding Pos…
Despite still having mounds of wood to chop, grower, federal, and state programs collectively are making a dent. Read More
Fruits
February 25, 2017
Major Challenges to the Fruit Industry A…
Don’t underestimate the need for research, as innovation is becoming an urgent necessity for our future. Read More
GenNext Growers
February 24, 2017
New Mobile Apps for Farmers to Grow on t…
Thanks to the latest in software technology, real-time decisions can be made with one swipe of your finger. Read More
GenNext Growers
February 24, 2017
In-The-Field Learning Invaluable for Gen…
Annual tour allows Florida's future farming leaders the chance to have open and honest discussions with CEOs and managers and tap into their knowledge. Read More
Grower Achievement Award
February 24, 2017
Know a Vegetable Grower Who’s Innovative…
Then nomination him or her for American Vegetable Grower magazine’s 2017 Grower Achievement Award. Read More
Apples & Pears
February 24, 2017
Don’t Underestimate the Importance…
Trellising study helps growers understand the basics of setting up an orchard infrastructure properly. Read More
Berries
February 23, 2017
Primocane: A Major Innovation in Berry P…
I’ve witnessed the rise of primocane-fruiting blackberries, from first selections to integration in the market. Read More
Fruits
February 23, 2017
First California Ag Innovation Showcase …
University of California, Davis will be the setting for a ground-breaking conference on emerging technology for food and high-value agriculture. Read More
Disease Control
February 23, 2017
Spot Sclerotinia Before It Stops Your Ve…
Learn how to identify, the survival and spread, as well as management methods for this malady that goes by many names. Read More
Berries
February 22, 2017
Florida Strawberry Picking Contest a Big…
Fourth-annual fundraising event brings in more than $100,000 to benefit children of local farmworkers. Read More
Citrus
February 22, 2017
New Insecticide Available to Combat Suck…
Minecto Pro from Syngenta has received EPA approval for use in specialty and vegetable crops to control lepidopteran and other pests. Read More