Florida’s Future Farming Leaders Dig Up Knowledge In The Golden State

Class 3 of FFVA’s Emerging Leader Development Program recently spent three days touring farms, packinghouses, and shipping operations throughout California’s Salinas Valley. The 11 young professionals visited with growers of a variety of specialty crops, some of which they hadn’t seen before, including artichokes and mushrooms.
It was the final session for the class members before they graduate at FFVA’s annual convention Sept. 17-19 in Naples.

Class members said they were struck by the size and scope of California operations and impressed by the innovation and technology they saw on the farms and in produce processing plants. Growers shared their concerns with the group, with availability of labor and water topping the list of challenges. The men and women who hosted each stop were generous with their time and spoke candidly about markets, customers, new products, and more. Class members had a similar experience in January during their tour of South Florida farms and packinghouses. It’s that level of information exchange that makes FFVA’s Emerging Leader program so valuable for participants.

Members of Class 3 of FFVA’s Emerging Leader Development Program toured artisan lettuce production at Tanimura & Antle in Salinas, CA. Photo by Lisa Lochridge
Members of Class 3 of FFVA’s Emerging Leader Development Program toured artisan lettuce production at Tanimura & Antle in Salinas, CA. Photo by Lisa Lochridge

California Dreamin’

In California, the group saw production of numerous crops including strawberries, lettuce and leafy greens, celery, mushrooms, and peppers. They also toured processing plants that produce bagged salads and leaf lettuce for retail and foodservice customers. They met with representatives from C.H. Robinson, equipment builder Ramsay Highlander, the Grower-Shipper Association of Central California, and the United Fresh Produce Association.
Tour stops included California Giant Berry Farms, Gizdich Ranch, Duda, Taylor Farms California, Mann Packing, Ocean Mist Farms, Church Brothers, Uesugi Farms, D’Arrigo Brothers, Monterey Mushrooms, Tanimura & Antle, and Bianchi Vineyard.
“Our experience from this educational trip was profound and encourages me to educate consumers on the differences in production between the two states, to always support U.S. farmers by buying Fresh From Florida produce when available, and to rely on our western growers when Florida crops are not in season,” said class member Jamie Lang.

Learning Along The Way

Class 3 started out the year by participating in FFVA’s 2013 convention last September. They met and mingled with FFVA members, heard from industry leaders about top-of-mind issues, and laid the foundation for a year of learning.
In a November seminar at FFVA’s Maitland office, class members learned more about the association’s history, mission, and its staff. They were briefed on key issues and how FFVA works on behalf of its membership to develop solutions. Members got to know each other better through team-building exercises.

In January, participants braved a cold snap in South Florida with a tour of farms and packinghouses in Belle Glade, Loxahatchee, LaBelle, and Clewiston. Nine members of the Western Growers Association’s leadership program joined them on the tour. The three-day trip was capped off by a roundtable discussion with industry leaders on the Farm Bill, immigration reform, and political challenges.

The class joined members of FFVA’s board of directors to walk the halls of Florida’s capitol during the legislative session in March. Members of the leadership group saw firsthand the good, the bad, and the ugly parts of the legislative process. For some, it was their first visit — but certainly not their last — to Tallahassee.

Each year, graduates have finished the year-long program better informed and more plugged into the big issues of the day. Just as important, they have expanded and solidified their network of peers throughout Florida and in California. They are eager to use what they have learned to become better leaders and advocates for Florida agriculture in their community, in Tallahassee, and beyond. Their increased engagement and involvement will strengthen FFVA and help our industry continue to thrive.

Topics: , ,

Leave a Reply

Citrus Stories
CitrusFarm Bureau Supports Bill To Halt Controversial WOTUS Rule
April 21, 2015
 Legislation would force EPA and the U.S. Army of Engineers to withdraw Waters of the United States proposal. Read More
CitrusRecord Number Of Organic Producers In U.S.
April 21, 2015
USDA’s Agricultural Marketing Services says domestic production has increased by 250% across all markets since 2002. Read More
Captain Citrus running through an orange grove
CitrusFlorida Citrus Gaining Leverage For Next Growth Spurt
April 21, 2015
Amid the battles, moments of real and sustainable hope have emerged this season. Read More
citrus black spot symptoms
Insect & Disease UpdateCitrus Black Spot Rears Its Ugly Head Again In Southwest Florida
April 20, 2015
Recent confirmed findings of the fungal malady forces USDA-APHIS to expand regulated area. Read More
Natalie Parkell and Kevin Osburn of Vertical Horizon Farms
CitrusSmall Family Farms Can Survive [Opinion]
April 17, 2015
It is reassuring amid the corporate climate the agriculture industry has experienced in more recent times that there is still room for the little guy, and — more importantly — a need. Read More
Golden Rice
CitrusMore Social Commentators Changing Their Views On GMO Crops
April 15, 2015
Could public opinion be swayed by evolving narration on genetic modification? Read More
CitrusFlorida Agriculture Rings Up Record $4.2 Billion In International Sales
April 13, 2015
Accomplishment represents third year in a row that Sunshine State exports have topped the $4 billion mark. Read More
The Latest
Havana, Cuba view
CitrusRenewed Relations With Cuba A Concern For Florida Growe…
April 23, 2015
It might be said Sunshine State producers are worried if wider trade is opened as the potential for competing winter crops is real. Read More
CitrusFarm Bureau Supports Bill To Halt Controversial WOTUS R…
April 21, 2015
 Legislation would force EPA and the U.S. Army of Engineers to withdraw Waters of the United States proposal. Read More
CitrusRecord Number Of Organic Producers In U.S.
April 21, 2015
USDA’s Agricultural Marketing Services says domestic production has increased by 250% across all markets since 2002. Read More
Captain Citrus running through an orange grove
CitrusFlorida Citrus Gaining Leverage For Next Growth Spurt
April 21, 2015
Amid the battles, moments of real and sustainable hope have emerged this season. Read More
Natalie Parkell and Kevin Osburn of Vertical Horizon Farms
CitrusSmall Family Farms Can Survive [Opinion]
April 17, 2015
It is reassuring amid the corporate climate the agriculture industry has experienced in more recent times that there is still room for the little guy, and — more importantly — a need. Read More
Golden Rice
CitrusMore Social Commentators Changing Their Views On GMO Cr…
April 15, 2015
Could public opinion be swayed by evolving narration on genetic modification? Read More
CitrusFlorida Agriculture Rings Up Record $4.2 Billion In Int…
April 13, 2015
Accomplishment represents third year in a row that Sunshine State exports have topped the $4 billion mark. Read More
Florida citrus packinghouse
CitrusLatest Florida Orange Crop Outlook Puts Brakes On Downw…
April 9, 2015
Updated numbers from USDA reveal count continuing to hover just above the 100 million box mark. Read More
CitrusForecasters Predict Historically Weak Atlantic Hurrican…
April 9, 2015
Extended range outlook cites El Niño as culprit in what could be one of the least active seasons in recent memory. Read More
One World Challenge Wall
CitrusToday’s Youth Set To Sustain The World [Opinion]
April 9, 2015
A select group of University of Florida students are thinking of innovative ways to meet the challenges of supporting 9+ billion people on Earth by 2050. Read More
Summer Foley, Miss Florida Citrus 2015
Citrus6 Questions With Miss Florida Citrus 2015
April 7, 2015
Pageant's much-anticipated comeback brings with it a breath of fresh air. Read More
non-gmo label leafy greens
CitrusNational Farmers Union Supports Mandatory GMO Labeling
April 3, 2015
Organization calls on Congress for unified standards to bridge several pending labeling proposals. Read More
CitrusRainfall Relief Welcomed Across South Florida
April 3, 2015
Below-average precipitation for the region during March helps lower high water levels from what has been a rather wet Dry Season. Read More
CitrusEPA Says It Is Unlikely To Approve New Neonicotinoid Ou…
April 3, 2015
The agency is waiting until new bee data has been submitted and pollinator risk assessments are complete. Read More
FFVA Emerging Leaders Class 4 visits Tallahassee
CitrusMarch On Tallahassee A Fruitful Exercise For Florida…
April 2, 2015
Road trip to the state capital beneficial for Florida Fruit & Vegetable Association's board of directors and Class 4 of its Emerging Leader Development Program. Read More
CitrusCalifornia Snowpack Is Virtually Gone
April 2, 2015
With the lowest water content since 1950, the governor orders first-ever mandatory water reductions in cities and towns, and growers face tighter regulations. Read More
CitrusMake Every Day Ag Day
March 31, 2015
Another National Ag Day came and went on March 18. Did you do anything to promote it this year? Even Read More
Laboratory beakers
CitrusGrowing Demand For Magnesium Nitrate Spurs TradeMark Ni…
March 30, 2015
Via enhancements made to its manufacturing plant, Florida company is able to provide more of its product to various fertilizer distributors and retailers throughout the country. Read More