Monsanto And Novozymes Team Up To Provide Sustainable Bioagricultural Solutions

Monsanto Company and Novozymes announced a long-term strategic alliance to transform research and commercialization of sustainable microbial products that will provide a new platform of solutions for growers around the world. The BioAg Alliance will allow the companies to leverage employees, technologies, and commercial assets in the companies’ agricultural biologicals portfolios.

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The BioAg Alliance is unique in the industry, bringing together Novozymes’ commercial BioAg operations and capabilities within microbial discovery, development, and production with Monsanto’s microbial discovery, advanced biology, field testing, and commercial capabilities. The result will be a comprehensive research, development, and commercial collaboration to help farmers globally meet the challenge of producing more with less in a sustainable way — for the benefit of agriculture, consumers, the environment, and society at large.

“As the world population grows at tremendous pace over the next decades, we need to significantly increase the output from our land without increasing the pressure on the environment,” says Peder Holk Nielsen, CEO of Novozymes. “Today, we forge a game-changing alliance with the potential to transform global agriculture. The combined capabilities of Novozymes and Monsanto create an innovation powerhouse with a unique opportunity and approach to unleash the transformational opportunity in naturally derived microbial solutions in agriculture.”

“Monsanto, Novozymes, and the farmer customers we serve share a need to meet growing demand in a sustainable way, and investing in the research and development of agricultural biological technologies like microbials is another step in that direction and a natural extension of our core business,” says Robb Fraley, Ph.D., chief technology officer of Monsanto. “Just as Monsanto has done with leadership investments in our precision agriculture platform, we see this collaboration as being the same type of catalyst for taking our biologicals work from a technology to a full-fledged platform that represents the next layer of opportunity for growers to drive yield and productivity while helping the preservation of finite natural resources in our precious planet.”

Sustainable Biological Solutions In Agriculture
Microbial solutions are a significant part of the agricultural biologicals industry, which today represents roughly $2.3 billion in annual sales and has posted mid-teens sales growth each of the last several years. Microbial-based solutions are derived from various naturally-occurring microorganisms such as bacteria and fungi. They can protect crops from pests and diseases and enhance plant productivity and fertility. With faster development cycles compared to other agricultural innovations, as well as broad geographic and crop applicability, microbial solutions offer tremendous potential to deliver sustainable, cost-effective solutions that can increase yield using less input.

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The emerging agricultural biological technologies complement the integrated systems approach that is necessary in modern agriculture, bringing together breeding, biotechnology and agronomic practices to improve and protect crop yields.

During a press call on Tuesday, Dec. 10, the following question was answered by personnel from both companies: For fruits and vegetables, could these technologies be used to enhance postharvest traits like shelflife?

“I think the ability for the microbe to have a benefit in this area is definitely real, said Trevor Thiessen, vice president of BioAg. “We have explored and looked into this a little bit as an organization and I think there is a lot of potential that has yet to be developed. I think it is a great opportunity to use the combined technologies of our two organizations to take a deeper look at this that we could never have done on our own.”

Robb Fraley, Monsanto’s chief technology officer, agreed. “Yes this is where the advances in science really create multiple opportunities. The tools that exist today that enable us to sequence and understand exactly the genetics of every single microorganism that is on or in a plant crop or fresh fruit or vegetable. You know those are tools that were not available even a few years ago. The ability to understand the diversity of those microbial genomes that are out there and use those tools to create new and better performing products with new applications is a breakthrough technology that is game-changing as we look to the future.”

The BioAg Alliance
Novozymes has over the last decade has built global positions in the agricultural biologicals market with a broad and proven product portfolio and annual revenue of approximately $120 million in 2012. Combining its strengths within microbial discovery, application development and fermentation and its leadership position in the agricultural biologicals market, Novozymes brings an established and unique starting point for the alliance to accelerate from in both the short and long term.

Monsanto has a research team working on microbial solutions and has one of the most extensive seeds and traits discovery, field-testing and commercial footprints in the industry. All this will help accelerate microbial development through the alliance, enabling more farmers to get more solutions, faster. Last year the company introduced its agricultural biologicals platform and earlier this year acquired the assets of the agricultural company Agradis Inc. as it builds out its discovery capabilities in the microbial space.

In bringing together Novozymes’ and Monsanto’s capabilities, the companies are poised to deliver an entirely new category of more effective microbial solutions for global broad-acre crops, fruits, and vegetables. Under the collaboration:

● Monsanto and Novozymes will maintain independent and complementary internal and external discovery research programs to identify microbial targets with the potential to help farmers.

● Novozymes will be responsible for production and supply of the microbial solutions to Monsanto, building on its expertise within fermentation. Monsanto will serve as the lead for field testing, registration and commercialization of all alliance products.

● The companies will co-manage the alliance and co-fund research and development efforts.

● Monsanto will pay Novozymes an aggregate upfront payment of $300 million net in recognition of Novozymes’ ongoing business and microbial capabilities, and for Novozymes to supply alliance products.

● Marketing responsibility for Novozymes’ current product portfolio in agricultural biologicals will be transferred to Monsanto along with much of the Novozymes commercial organization currently responsible for that work. The two companies will work to ensure that existing customer relationships and know-how are maintained and further built on for short- and long-term success.

● Both companies will benefit from profits on commercialized products resulting from this alliance and those products brought into the alliance by the parties. Through the alliance, the companies will also test and sell commercial microbial products purchased from other suppliers to bring additional value to farmers.

● The agreement is subject to the approval of the relevant national antitrust authorities to the extent required.

● The alliance is expected to close in early 2014. Further terms of the alliance were not disclosed.

Source: Monsanto, Novozymes news release

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