Change in game plan required as pressing market and trade dynamics threaten fruitful future.

When defending your fields, an ounce of prevention is worth a pound of cure.

Elaine Turner had served as school’s interim leader since early January.

Florida Ag Commissioner Adam Putnam says the growth and modernization of Panama City serves as healthy competition and motivation for the Sunshine State.

Cooperative Extension collaborates with partners to provide growers and homeowners information for coping with the looming drought.

From production to politics, opportunities abound for budding growers to gather practical knowledge.

Learn how to ID, the survival and spread, as well as management methods for this disease.

Prior to purchase, growers of the big three tree nut crops must get written recommendations from their pest control advisers for high volatile organic compound (VOC) formulations.

The utility tool box is located on the front of the tractor and can hold tow chains, hitch pins, and other supplies.

Antonio Galindez, the current president and CEO of Dow AgroSciences, will retire May 1. Tim Hassinger, global commercial leader for the company, has been named to take the helm.

The greenhouse disinfectant can now be used in food preparation areas of the greenhouse, and can be used to treat harmful bacteria such as E. Coli on greenhouse surfaces where edible crops are handled.

FarMore FI400 technology is now available as treatment on cabbage, cauliflower, broccoli, and carrot seed, protecting against early-season pests and disease.

Top 100 Grower in Arizona takes visitors on a tour of its 3,600-acre operation as part of the 2014 Consumer Connection.

Bayer hit the road to promote bee health by continuing its tour across the country at top agriculture universities.

Onions are cultivated on more than 5,000 acres across Southern New Mexico, and New Mexico State University research aims to protect the crop against damaging pests and diseases including the iris yellow spot virus and Fusarium basal plate rot.

Grafted tomato plants will be made available free to growers on a first come first serve basis through The Ohio State University and The Ohio Agricultural Research and Development Center.

The crop nutrition company adds Francis Leier to the sales and business development staff in the Dakotas, Minnesota, and Wisconsin.

As of March 20, 2014, the Mexican government will now permit the cross-border trade of potatoes with the U.S.

Funds earmarked for increase in organic research, crop insurance, and exemptions for organic producers.