Gathering, analysis, and application still seems to be the best basic definition of precision agriculture.
Monitoring may be most effective way to meet the preventative controls component of the Food Safety Modernization Act.
Preliminary damage estimates confirm storm’s ferocity.
On Monday, Rep. Bob Goodlatte (R-VA) introduced his Agricultural Guestworker Act of 2017 bill, which would replace H-2A with an H-2C program. Rep. Goodlatte introduced the bill to the House Judiciary Committee, which he chairs.
Organic Farmer and Consumer Protection Act seeks stricter enforcement of imports, modernization of documentation.
National Honey Board, Project Apis.m investing in pollinator research.
Commissioner of Agriculture Adam Putnam heartened by the strides being made by growers around the state as they begin to recover from the hurricane.
Farmers in need of planning or working capital funds to move their ideas forward encouraged to check out program.
National Potato Council’s John Keeling says the traditional time frame for rallying support for significant new legislation is closing, including immigration reform and agricultural trade.
The arid climate and a labor shortage have fostered fertile ground for high-tech growing methods.
Scientists seeking to find if carinata can sustainably feed future renewable energy demands.
Transaction to facilitate market access in the greenhouse and nursery markets.
A running theme from agricultural-friendly politicians speaking at the United Fresh Produce Association’s Washington Conference was the need for a bipartisan approach to agriculture and immigration.
Rep. Bob Goodlatte (R VA) is re-introducing a bill that aims to replace H-2A. Here are some of the ways it will differ from the current program.
Compare these varieties’ regions, disease-resistance packages, and other features to find the right ones for you.
The International Forum of Agricultural Robots aims to provide links to farming’s future.
In 2016, U.S. farms produced and sold $7.6 billion in certified organic commodities, according to data released by USDA’s National Agricultural Statistics Service.