Lee Allen

How to Keep Wildlife Contamination of Field Crops to a Minimum

What can vegetable growers do to lower wildlife intrusions into their fields?

Wholesum Harvest’s Take on USDA’s Organic Hydroponic Ruling

USDA’s ruling that hydroponic produce is eligible for organic labeling roiled the industry. One of the largest hydroponic growers in the U.S., however, is largely unfazed.

How to Do Direct Farm Marketing Right

Janoski’s Farm and Greenhouse moves 200 acres worth of produce primarily through only its two outlets.

Big and Creative Ideas to Hold on to Your Farm Workforce

Tanimura & Antle consistently comes up with smart ways to keep employees on board.

Is Being Organic Enough for Vegetable Growers?

In a competitive and volatile organic market, Wholesum Harvest is raising the bar by adding a fair-trade certification. It just may change how growers sell themselves to retailers.

Yuma Growers Embrace Precision Production

The arid climate and a labor shortage have fostered fertile ground for high-tech growing methods.

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