Here is what’s on the market now, including how well the equipment is working, and what new technology to look for.
Organic vegetable production in Monterey County has evolved over the past 25 years. It was once the domain […]
Increases in labor costs will affect the costs of production of vegetable crops in California, so growers will have to take advantage of production practices that help reduce weed pressure.
Although most issues you face are biotic, abiotic issues can greatly impact vegetable crop yield and quality.
Other technological developments include automated harvesters for salad plant lettuce.
Crop rotations are a key production practice utilized by every grower. You recognize the importance of rotations to […]
Growers should be on the lookout for a series of nutritional disorders in plants caused by unusual weather in the West.
Water and labor, two critical elements to vegetable production, are both in short supply in California, providing growers with a distinct set of challenges.
Recommendations for growers to improve thinning in lettuce varieties using automated thinners.
The image of Popeye opening a can of spinach, pouring it into his mouth, and then cleaning up […]
Change is a constant factor in the vegetable production industry. For example, take a minute to think about […]