Vineyard manager uses growing systems to control vigor of winegrape varieties.
When Meaghan Frank, general manager of Dr. Frank’s Winery, in Hammondsport, NY, tells the story of her family’s […]
Research from Cornell University breaks down the cost of producing hybrid winegrapes.
Clonal selection, improving fruit topics, influence of soil characteristics were among topics French researcher presented to Finger Lakes grape growers.
If tariff is reduced, exporters could buy more; would help alleviate surplus grape supply.
Here are a few ‘myths’ that we have in viticulture, and what researchers have found out about them.
While there is no recipe for the perfect activity for your farm, these venues have carved their own path through new offerings.
Growers also seeing spike in botrytis infections, vine collapses during growing season.
Polar Vortex exposes winegrapes and other fruit to potential damage; could affect 2014 season.
If there isn’t an understanding ahead of time as to what constitutes quality grapes, it can lead to problems down the road.
Vineyard blindness is the inability to see the problems or opportunities for improvement in our own vineyards, even though we are in them every day.
Growers’ ability to manage their vineyards’ water status may mean the difference between having a vineyard that struggles to produce an acceptable crop and one with high-quality sustainable fruit production.
Maintaining good organic matter levels in vineyard soils can reduce or eliminate the need to apply supplemental nitrogen materials.