Grapes
California lawmakers urge USDA to provide emergency funding to address threat from the invasive glassy-winged sharpshooter.
California growers harness tillage, precision spraying, and good timing in the fight against weeds.
Discover how UC Cooperative Extension is using the LAMP assay for rapid, in-house grapevine red blotch virus detection.
Justin Parnagian of Fowler Packing Company Inc. has been elected to serve as the chairman of the California Table Grape Commission. Learn more about him.
Eastern grape growers face relentless fungal pressure, but thoughtful planning and disciplined execution can maximize control while minimizing inputs.
USDA has announced its intent to purchase $25 million of fresh table grapes as part of a broader $118 million investment supporting American farmers.
Survey says vineyard managers are dealing with too much inventory and too few wine drinkers.
The California Table Grape Commission is launching an updated global marketing campaign to grow demand. Learn more about the ‘Lunchbox League.’
New report reveals how Washington State agriculture became the least profitable in the nation, and why that’s not bad news.
A historically small 2025 grape crush underscores the depth of the wine market downturn, but may help bring supply and demand back into balance.
Quality fruit and informed decisions keep the industry moving forward.
Report shows a slow, steady, mild growing season sets up a standout 2025 vintage for California wine.
Why grape-growing expert Tremain Hatch says there is no room for mediocre wine quality in the U.S.
With deep roots in Sonoma’s hills and an eye on tomorrow, Tim Bucher of Trattore Farms is turning his vineyards into a living lab for ag innovation.
The California Table Grape Commission collaborated on a donation campaign that raised more than $60,000 to support food distributions in multiple counties.
New licensing model offers direct-market growers apples and grapes known for their superior fruit quality and cold-hardiness.
Learn more about using pheromones to help interrupt the grape mealybug mating cycle.
Legislation backed by the California Association of Winegrape Growers to make it easier for growers to compost ag waste without needing a CalRecycle permit.
The California Department of Food & Agriculture has certified votes on a referendum to continue the Sonoma County Winegrape Commission for another 5 years.