The California Table Grape Commission is launching an updated global marketing campaign to grow demand. Learn more about the ‘Lunchbox League.’

New report reveals how Washington State agriculture became the least profitable in the nation, and why that’s not bad news.

A historically small 2025 grape crush underscores the depth of the wine market downturn, but may help bring supply and demand back into balance.

Quality fruit and informed decisions keep the industry moving forward.

Report shows a slow, steady, mild growing season sets up a standout 2025 vintage for California wine.

Why grape-growing expert Tremain Hatch says there is no room for mediocre wine quality in the U.S.

With deep roots in Sonoma’s hills and an eye on tomorrow, Tim Bucher of Trattore Farms is turning his vineyards into a living lab for ag innovation.

The California Table Grape Commission collaborated on a donation campaign that raised more than $60,000 to support food distributions in multiple counties.

New licensing model offers direct-market growers apples and grapes known for their superior fruit quality and cold-hardiness.

Learn more about using pheromones to help interrupt the grape mealybug mating cycle.

Legislation backed by the California Association of Winegrape Growers to make it easier for growers to compost ag waste without needing a CalRecycle permit.

The California Department of Food & Agriculture has certified votes on a referendum to continue the Sonoma County Winegrape Commission for another 5 years.

Vineyard manager Gene Sigel waits to see if the severity of the original 2014 spotted lanternfly infestation in southeast Pennsylvania will ever repeat itself.

Initiative from California Table Grape Commission highlights ways to share, prepare, and enjoy locally grown grapes all around the world.

A seven-year UNH study found that multiple varieties of seedless table grapes fared well despite New Hampshire’s challenging climate.

Check out the latest numbers harvested by USDA National Agricultural Statistics Service for grape production in California and Washington State.

According to the 2025 State of the Fruit and Nut Industry survey, grape growers have a wide range of experiences with the versatile fruit.

Grower feedback essential as USDA prepares to release its forecast for 2025 grape production.

The California Table Grape Commission supporting the new season with global marketing campaign to promote table grapes from the Golden State.