Stone fruit weighing more than a pound is said to be cold hardy to -22°F.

Sweet cherry grower Mike Omeg offers suggestions on how to successfully make these novel plant health products part of your farm’s production.

Taste, that is what drives Andy Mariani. He seeks out the most flavorful fruits he can find, then he tries to figure out how to get the necessary trees and how to grow them.

Sweet cherry grower Mike Omeg shares his soil management program — and how it’s delivering big returns.

Some growers have reportedly given up on harvest after seeing losses of 50% to 70%.

Scientists at Michigan State University look at alternative measures for spotted wing drosophila, a major threat to the tart cherry industry.

USDA extends deadline for commodity and specialty crop farmers impacted by foreign tariffs to certify production for Market Facilitation Program payments.

Purchase, which falls under “Section 32” program, is expected to support growers stung by low-cost imports.

While it’s too early to crown winners and losers among the various training systems, we can learn valid lessons about tree response in NC-140 trial.

Researchers at Clemson University say state’s peach crop survived the threat of cold temperatures earlier this month.

Part of legislation broadens window of trade-mitigation relief for farmers earning more than $900,000 on average.

Now is a great time to take a look at where your nutrients go when you fertilize your trees.

Agenda to include exploring the damage potential of spotted wing drosophila, bacterial spot management, and new varieties.

Produce from Chile was distributed throughout several U.S. retail establishments, but no illnesses reported so far.

Aside from the challenges of making good crosses, settling on a name can come with its own issues — and unintended consequences.

New Report from Congressional Research Service singles out the two crops among fruits and vegetables as highly dependent on exports to the retaliating markets such as China and Mexico.

Fruit trees begin to go dormant in response to shortening day length in the fall. Exposure to freezing temperatures accelerates the onset of cold hardiness.