John R. Clark
Cheers to This Outstanding Red Raspberry Breeding Program
Learn why Cornell University’s raspberry breeding program is a heritage to celebrate for all the past accomplishments and for future achievements.
Big Changes on the Horizon for the Blackberry Market
From cultural regimens to varieties, expect to see new things from Mexico.
Longtime Berry Researcher Finishes His Academic Career on a Sweet Note
University of Arkansas’ John R. Clark takes a look back at some of the changes in berry crops over the past 40 years.
Career Well Done: Taking a Moment to Honor a Berry Genius
Dr. Bernadine Strik retires after 34 years of ground-breaking industry innovation.
Plenty of Reasons To Admire the U.S. Blueberry Industry
Thanks to exceptional collaboration among professional associations and their leaders and constituents, the blueberry community continues to thrive.
Berry Researcher Strikes the Right Note for Learning and Teaching
John R. Clarks says there’s been no better medium to explain fruit variety – visually (and musically) – than YouTube.
Why It’s Been an Unusual Growing Year for Blackberries in the South
University of Arkansas berry industry expert John R. Clark provides an analysis of 2021 freeze events and crop impacts from cold damage.
Is Gene Editing the New Horizon for Berry Crop Improvement?
North Carolina-based company focuses on seedlessness, plant architecture, everbearing, and thornlessness.
Remembering a Berry Industry Leader, Innovator, and Friend
Dr. Ervin Lineberger has passed on, but leaves a legacy of enthusiasm and inspiration.
How CSA Is Growing To Be a Berry Good Sales Opportunity
The marketing mode of community supported agriculture is all about taking it to the people. And folks want fresh berries.
My Tribute to a True Berry Breeding Legend and Friend
This past year, the fruit industry lost Chad Finn unexpectedly. See why fellow berry breeding scientist John Clark calls him a lasting inspiration.
What are the Major Influences on Berry Flavor?
Even the best varieties require a great deal of TLC from growers if they’re going to be a hit with consumers.
Big Opportunity in Berries? Favor the Flavor
The components of flavor are complex, but one thing is for sure, berries have it, and growers need to make it a priority. Here’s how.
Molecular Focus Ushers in New Age of Berry Breeding
Genetic modification gets all the attention, but Florida strawberry breeders are incorporating innovative techniques into traditional plant breeding with great success.
NARBA Conference Highlights Strong Market for Berries
Topics include the continuing hunger for caneberries, and taking pick-your-own to the extreme — 5 pounds of blackberries in 5 minutes.
Health of Produce Industry Hangs on Berries’ Health Benefits
National Berry Crops Initiative sets its sights on tripling berry consumption.
Clean Plant Program Pays Off for Berry Growers
Centers are making strides in conducting diagnostics and pathogen elimination services for nurseries, so crops are a part of state certification programs.
Promising Future for the Berry Industry
New technologies, new cultivars, and consumer demand are helping to boost berries.
Diversifying Berry Breeding, Public to Private
Both have advantages and should attract young people, especially with more so-called club varieties, as seen in apples.