Disease Control
Florida International University researchers team modern technology with man’s best friend to hunt down and detect laurel wilt disease.
The fungicide provides protection against late blight, downy mildews, and Phytophthora root and stem blights.
The first-of-its-kind event brought growers, researchers, regulators, and suppliers together for a two-day discussion on the latest biocontrols tools and technologies.
Researchers are looking to graft watermelon onto other vine plant rootstocks to help prevent Verticilium wilt.
Learn how to ID, the survival and spread, as well as management methods for southern rust of corn.
Wimauma-based grower says meeting plant needs essential in strong production.
This new pome fruit variety is jointly released by USDA, Michigan State University, Oregon State University, and Clemson University.
From Botrytis in the East to Fusarium and charcoal rot in the West, strawberry growers need a plan of action to contain disease.
The PD/GWSS assessment is one of the primary sources of funding for research on Pierce’s Disease and the glassy-winged sharpshooter.
Fine Americas’ Kudos receives federal Section 3 registration.
Pennsylvania growers report presence of brightly colored Nectria fungus.
KASUMIN is active on a wide array of plant pathogenic bacteria, including resistant strains.
Southeast Regional Fruit and Vegetable Conference attendees get first look at ‘MyIPM.’
Learn how to ID, the survival and spread, as well as management methods for this vegetable disease.
ZeroTol 2.0 is now labeled for use on fruits and vegetables grown in the greenhouse.
Find out how to monitor and control Phytophthora fruit rot, Fusarium wilt, and bacterial fruit blotch.
Arysta LifeScience receives supplemental label for fungicide for The Golden State.
The mechanism aids in the resistance and susceptibility of a fungus associated with wilt.
Controls include preplant nematode analysis, three-to-five year crop rotations, and more.