Latest ‘SweeTango’ Apple Harvest Set To Hit the Market

sweetango apples

‘SweeTango’ apple harvest is now getting underway coast to coast. Source: Stemilt Growers.

As ‘SweeTango’ apple growers and packers prepare to begin shipping immediately after Labor Day, representatives with the brand’s sales team are excited over this year’s harvest.

“I don’t remember ever having as nice a crop hanging on the trees as we’ve got this year, both volume and quality,” Scott Swindeman, ‘SweeTango’ Midwest Region sales desk Applewood Fresh, says. “With this high quality a crop, it is going to sell itself.”

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“We’re excited to get back into the marketplace with this crop,” adds Austin Fowler of ‘SweeTango’ Eastern Region sales desk Fowler Farms. “’SweeTango’ is the kick-off of the entire apple season; it just doesn’t get any better. It’s easy to be enthusiastic about this apple.”

“This year without a doubt will be the best eating experience ever, the flavor is the best bar none,” says John Cushing, of Eastern Region sales desk New York Apple Sales. “Once a customer has taken a bite, they will come back for more.”

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A longtime senior buyer for a regional retail leader, Applewood Fresh’s Brian Coates reports he is seeing a great mix of fruit sizes on the trees, meaning ‘SweeTango’ shippers will be able to meet all their retailers’ needs. “We’ve got customers who like larger apples, we’ll have that. We got customers who like pouches and bags, we’ll have that. We got customers who like totes, we’ll have that too.”

Coordinated Marketing

Brianna Shales with ‘SweeTango’ Western Region sales desk Stemilt Growers notes the apple is a proven success story. The variety’s loyal consumer fan base has come to trust the apple’s eating experience, driven by the brand’s high packing standards. Retail partners appreciate the support of the brand’s coordinated national and regional marketing programs.

“This apple has proven its success over many seasons. It consistently ranks as the top club apple and a top-10 apple variety when it’s in the market” in both dollars and volume sold, Shales says. “Consumer demand has always been there. So, let’s make sure we get it out there on promotion, and get people experiencing it early.”

This year, Next Big Thing, a Growers’ Cooperative (NBT) is coordinating a hub-and-spoke marketing strategy with its regional sales desks that will deploy both “push” and “pull” strategies to motivate consumers to purchase. Nationally, to alert fans that ‘SweeTango’ is back in the market, NBT is buying push digital video advertisements and radio advertisements geotargeted to ‘SweeTango’ retailer markets. The brand is also partnering with TikTok creators to cultivate new young fans. A store locator on the brand’s website, SweeTango.com, helps consumers find ‘SweeTango’ retailers near them.

“We are really stepping up our targeted digital advertising and social media to leverage our passionate fan base. They are a huge part of our marketing strategy,” Jennifer Parkhill, NBT Executive Director, says.

Each respective sales desk will layer on its own regional marketing activities, including working with their respective retail partners to customize customer pull promotions, and partnering with local influencers. For example: The Central Region’s Applewood Fresh is working with its retail partners on in-store sampling, promotions, and circular ads. The Eastern region’s Fowler Farms is geotargeting ads to reach their retail partners’ customers and is sponsoring popular local drag car races. New York Apple Sales will be sampling fruit in-store and at industry events and has opened an e-store to reach otherwise unserved consumer fans.

Responding to the pandemic-related rise in popularity of the brand’s 2-, 3- and 5-pound pouches, the Western Region’s Stemilt Growers is testing in limited markets a four-pack featuring larger pieces of fruit that typically sell bulk; the package’s materials are sustainably sourced. That four-pack and an in-store display bin in use in some sales regions this season preview a refresh of the brand’s shipping cartons and in-store packaging that will roll out in 2023.

“We’re excited that the new four-pack gives us more branding real estate. This apple deserves the attention,” Shales says. She notes the four-pack, along with SweeTango’s various pouch offerings, also facilitate retailers’ online sales as they make order picking easy.

To get ‘SweeTango’ in front of influential retailers attending International Fresh Produce Association’s first-ever Global Produce and Floral Show in Orlando in October, SweeTango ambassadors will hand out apples packaged in a special single-apple pack at registration; buyers can then learn more about the brand and place orders with the sales desks during the show’s expo.

Early-Season Pricing Strong

Early-season pricing for ‘SweeTango’ is strong, reflecting the strength of the ‘SweeTango’ crop in light of the smaller overall U.S. apple crop this year; SweeTango sales desks also report that retailers have been understanding about the economic pressures facing growers and packers.

“From the country’s biggest national retail names to leading discounters, they’ve been willing to listen about our increased costs, from inputs to labor to packaging to transportation,” Coates says.

Coates, the former retailer, talked up the brand’s trade-up sales opportunity. “Trade your customers over and up from low-margin varieties to ‘SweeTango’, that’s going to drive more sales dollars in your department,” he says. He also urged retailers to think more critically about the club varieties they decide to carry. “A great thing about ‘SweeTango’ is there’s a national supply.”

Retailers can locate their region’s SweeTango sales desks at SweeTango.com/about/for-retailers/. In addition to the regional U.S. sales desks, Nova Scotia’s Scotian Gold handles SweeTango sales across Canada.

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