American Fruit Grower Senior Editor Thomas Skernivitz’s first real look at controlled environmental agriculture is an eye-opener.

Hundreds of ag industry stakeholders learn about biologicals while walking the trade show floor and networking with peers.

Though one of the planet’s most abundant elements, grapevines are often K-deficient.

Multistate scientific project supported by a $5.7 million grant from USDA NIFA.

Water supply in a surplus thanks to consecutive seasons of wild winter storms and atmospheric rivers.

The quest for apple-like high-density plantings will require accurate branching data. Hello, terrestrial laser scanning. Goodbye, manual labor?

A large 2023 crop was not welcome as wine sales continue post-COVID decline.

Many almond growers who cut back last year got hammered by navel orangeworm.

Research suggests autonomous, intelligent system is capable of warming fruit tree canopies.

High-tech tools in plant genetics helping researchers get closer to he first commercial releases of orange-like hybrids with HLB tolerance.

Learn more about the new global brand that will represent and unify all the emerging industry segments of crops grown in controlled environments.

California-based Trinitas Farming asks bankruptcy judge to OK $30 million loan to maintain operations through the reorganization and sale of portfolio.

American Fruit Grower Editor David Eddy says successful growers will not only accept, but eagerly welcome, what’s coming.

Multiple market drivers and building demand might propel the global beneficial insects market to a billion-dollar industry.

It’s the time of year again when we need your help to find out the real state of the fruit industry.

Check out a few crab apple selections from a leading nursery and fruit breeder.

More than half of growers reporting any pesticide application used biopesticides. See which crops are tops in treated acres.

Texas pecan producer Troy Swift quits conventional farming upon discovering the “regenerative ag mentality.”

U.S. company launches production of concrete posts for more long-lasting trellises in orchards and vineyards.