Why Quality Should be Job One for the Fruit Industry By David Eddy|August 25, 2020 The old auto manufacturer slogan needs to be taken out and dusted off by the fruit-growing industry once again. Read More
The Hidden Margin Leak Between Projected and Actual Harvest Dates By Muhammad Abdullah, Folio3 Agtech|June 2, 2026
New Round of USDA Aid for Specialty Crops Good News for California Walnuts By California Walnut Commission|June 1, 2026
Ways to Keep a Lid on Explosive Weed Problems in Berries By Gary Gao|August 25, 2020 Effective control of plants out of place takes knowledge, prevention, persistence, and innovation.
Foliar Calcium in Blueberries: Silver Bullet or Snake Oil? By Lisa DeVetter|August 18, 2020 Applied at the correct time and concentration, the essential macronutrient can help to produce high-quality fruit.
A Soil Fumigation Alternative for Almond Growers By Kathie Taylor|August 17, 2020 Researchers are looking at anaerobic soil disinfestation as a treatment option against Prunus replant disease.
How Driscoll’s Is Turning COVID-19 Into an Opportunity By Thomas Skernivitz|August 11, 2020 The berry producer has found ways to proceed and succeed amid the pandemic. You can, too.
U.S. Blueberries Gain More Access to Key Asian Markets Posted by Growing Produce Staff|August 10, 2020 New opportunities are opening for exporters of the fruit in China and Philippines.
Biostimulants Can Improve Strawberry Growth and Boost Yields By David Eddy|August 10, 2020 Learn more about studies exploring the potential of these specialty products.
Meet the Latest Apple Grower of the Year Award Winner By David Eddy|August 4, 2020 Robert Black’s influence extends well beyond the borders of his home state of Maryland, to the hearty appreciation of his many industry colleagues.
Table Grapes on the Grow and Go in New Mexico By Thomas Skernivitz|August 3, 2020 Seeing a match made in ag heaven, researchers aim to single out the best fresh-eating varieties for the state.
