Researchers have been investigating the enhancement of oxidative qualities through breeding potato selections that are considerably higher in antioxidants than those currently available.
Cleaning equipment, checking for damages, and ensuring proper calibration should be standard procedure before the season begins.
Thanks to the efforts of those producing vegetables, we have an abundance of healthy food options.
Dr. Surendra Dara, Strawberry and Vegetable Crops Advisor and Affiliated IPM Advisor with University of California Cooperative Extension, […]
Have you considered adding biocontrols to your operation? If you have, there’s no doubt you’ve already weighed the […]
Always looking for new product offerings and ways to expand, Sterman Masser Potato Farms caters to consumers.
As acreage increases in the East, mid-sized growers seek channels to distribute their product and continue the search for varieties.
Editor’s note: University of California Farm Advisor Mark Bolda will present much more information on this topic at […]
While El Niño could significantly help with the drought in the West, when we look toward the future, we cannot rely on El Niño events to solve the water crisis in the West
An expert from Purdue University says use the latest technology to improve data collection and make investments to increase productivity while paying attention to costs.
The business model of Coveyou Farms in Michigan has allowed the operation to be sustainable and profitable in a challenging market.