The newest University of California Cooperative Extension nut crop advisor, Mae Culumber, is based in Fresno County. Culumber has a […]
Multiple life stages found in trees in the city of Lincoln.
Crying foul, the Almond Board of California says criticism of industry based on highly questionable data.
Smaller growers will be able to participate in the sampling and testing program designed to boost consumer confidence.
State proposal would divert more water to San Joaquin River system to save endangered fish habitat.
California legislation, the first of its kind in the nation, is reviled by grower groups who say it will actually do economic harm to farmworkers.
Release in residential areas a proactive move against threat of citrus greening.
Agricultural officials confirm eradication of invasive pest, lift quarantine restrictions.
Acreage of mandarin and mandarins is up 83% in past eight years, though navel oranges remain the dominant citrus crop.
Barry Bedwell has been president and CEO of the California Fresh Fruit Association since 2003.
Farm will allow company’s Crop Vitality division to try out materials under real world conditions.
Researchers are evaluating a wide range of alternative winegrape varieties for California’s San Joaquin Valley.
Vines continue to be pulled from the state’s interior, while planting is expected to increase along coast and in Delta area.
Supply expected to grow by more than one-third in next five years, but decreasing demand may lower prices.
Nat DiBuduo of Allied Grape Growers says reports may be misleading and there are more than 48,000 nonbearing acres coming into production.
California Green Medal recognizes wineries and vineyards with a focus on sustainability.
It’s no coincidence that more than half the full-time vineyard workers at McManis Family Vineyards have been with the company for 20-plus years.
California experienced 158 cargo theft incidents in 2015, costing businesses nearly $19 million – more than any other state.
First annual Citrus Stride raises 150 tons of fresh citrus for state’s food banks.