Learn how political powers are in play to help Georgia produce growers from losing ground to unfairly priced fruit and vegetable imports.
Why you should turn green over the farmer’s share of the produce food dollar.
With declining domestic production, imports of fresh fruits and vegetables have grown substantially over recent years. Experts analyze the numbers.
U.S. Highbush Blueberry Council awarded $1.3 million from USDA’s Regional Agricultural Promotion Program.
We asked growers and consultants to share their own stories. See what they had to say.
On the upside, growers just posted their best production season ever. At the same time, the threat of oversupply is alarming, as are rising costs.
Michigan State University teamed with National Potato Council to quantify how important potatoes are to the U.S.
Economic research helps growers estimate costs and potential returns for blackberries grown on California’s Central Coast.
Learn why growers considering equipment purchases need to factor lead time into the equation.
As the wreckage of the bridge prevents movement of ships to and from port terminals, negative economic impacts compound.
USApple President Jim Bair says, “We need a stable, adequate, and predictable workforce for apple growers.”
There is grower money to be accorded, and not just from traditional banks.
Check out a few eye-opening trends we’re seeing that might make an impact down the road.
Multiple market drivers and building demand might propel the global beneficial insects market to a billion-dollar industry.
The need for quality seeds that offer better yield and resistance to pests and diseases is driving what could be a $15.5 billion business by 2033.
Biostimulant industry continues to benefit from advances in biotechnology, leading to the development of new, innovative products.
Led by Washington state, nation’s November storage numbers the highest since 2014; ‘Honeycrisp’ finishes No. 1, ahead of ‘Gala’.
The escalating cost of labor continues to push farm automation to new levels. Report expects an $86.5 billion enterprise by 2033.
USDA’s Foreign Agricultural Service recently identified fresh market opportunities for California almond exports. Find out where.