Research Eyes Geneitcs To Determine Apple Acidity Posted by Christina Herrick|November 4, 2014 Kenong Xu, an assistant professor of tree fruit genomics at Cornell’s New York State Agricultural Experiment Station in Geneva, is studying the exact genetic factors that determine an apple cultivar’s acidity level.Read More
What You Need To Know about New Final Rule That Protects Farmworkers Posted by Growing Produce Staff|April 26, 2024
The Promise And Despair Of The Farm Bill By James R. McFerson|February 4, 2013 Every four years, national elections in the U.S. either bring in a new Administration or return one. It […]