In her latest op-ed, American Vegetable Grower Editor Carol Miller wonders which non-science problems growers could solve if they took a team approach.
These peer review journal research projects shed light on heat stress and crop protection.
Plant science is helping power dreams to produce artisan vodka made with ingredients grown and harvested on forbidden land.
For second consecutive year, college tops USDA list for research and development expenditures.
This kind of innovation is not just about labor-saving convenience, it could save an industry without having to completely alter the way a crop is grown.
The FAST TRACK evaluation program is set for its second run, and it has three promising cultivars in tow.
Growers to get an up-close look at the latest varieties and more.
University of Florida researchers have some encouraging results in the battle against HLB or citrus greening. They have […]