Red potato supplier unveils “Spice Up Your Spud Life” promotion to capitalize on American Heart Month.

The National Potato Council names a new president as well as members of the Executive Committee.

J.R. Simplot Company submitted a request in May for extension of a determination of nonregulated status.

The Spud Nation Food Trucks are part of the new marketing and education effort.

Learn how to identify, the survival and spread, as well as management methods for these fungal foes.

Extension granted for a line of genetically engineered spuds developed by J.R. Simplot Company.

As the first session of the 114th Congress is drawing to an end, potato growers from Colorado, Idaho, […]

Three-year study uncovers significant potential in hybrid center pivot equipment.

USDA Farm Service Agency (FSA) reminds producers who are interested in the 2016 Noninsured Crop Disaster Assistance Program […]

The partnership also includes provisions to improve the process for resolving phytosanitary issues based on science in a timely manner.

One of the reasons Russet Burbank is still around while other varieties have gone by the wayside is that it is relatively consistent in its performance.

Wisconsin operation announces the addition of six new potato releases.

The National Potato Council says to ask your Congressional representatives to support the potato industry on issues such as voluntary GMO labelding, truck weight reform, and funding for breeding research.

The fungicide offers a new mode of action to control soil and foliar diseases caused by Oomycete fungi in vegetables and potatoes.

Zorvec is the first member of a new class of fungicides.

The fungicide is available in four product offerings, pending state registrations.

Agency cites no significant impact of special spud developed by J.R. Simplot.

School nutrition program from the United States Potato Board is designed to increase healthy potato offerings at schools.

The early variety is a russet baking potato for fresh market.