The Last Decade: A Total Disaster, Rousing Success For Florida Agriculture [Opinion]

Paul RusnakWhen someone or something reaches a milestone, it’s usually an occasion to celebrate. Unfortunately, with some anniversaries, that’s not always the case.

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For example, the publishing of the October 2015 issue of Florida Grower® magazine coincides with the 10th anniversary of citrus greening being found in Florida. My, how time flies when you’re NOT having fun.

Coincidentally, we also have reason to celebrate as the Florida Ag Expo is turning 10, too. We have quite the contrast running along parallel lines.

The Bad — But Could Be Worse

No other story in Florida agriculture has been more covered and written about than citrus greening/HLB during the past 10 years. With our signature crop at stake and production numbers shrinking to historic levels, it’s hard not to be aware and concerned about what is transpiring in terms of industry reaction, research, and possible solutions.

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The story has changed somewhat over the years regarding an effective management plan. From tree removal and CHMAs, to foliar nutrition and antibiotics, to GMOs and heat therapy, the approaches to solving this puzzle have come from all sides.

Will the Florida citrus industry outlast HLB?

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None of the above crop protection/production methods have resulted in an ultimate cure yet, but it’s hard to imagine where the industry would be without those collective efforts.

Despite the devastating effects of HLB on citrus trees, many growers have been able to adjust and still pump out plenty of fruit. Some operations are excelling in the current environment.

Alico’s recently released financials show marked improvement year over year in production and sales, though this is mostly due to the company’s acquisition of Orange-Co and Silver Nip Citrus. The business moves it made as well as production practices have put in a winning position.

Other growers, too, big and small, are hanging on to hope and still contributing to the total yield.

Through all the turbulence the last decade has dealt to Florida citrus, the industry is still alive, and that alone is a reason to celebrate.

The Good — And Getting Better

Speaking of celebration, that’s what’s in store for the 10th annual Florida Ag Expo in November. The one-day industry event presented by Florida Grower and UF/IFAS has come a long way since its inception.

Oh, and in addition to Florida Ag Expo’s big birthday, the Gulf Coast Research and Education Center (GCREC — the host location of the Expo), is celebrating 90 years of service.

Overall, the last decade might not have been a perfect 10, but we can still dream. Let’s check back in 2025 and compare notes.

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