Growers are grappling with a viral double whammy. One infects humans, the other plants.
Take an in-depth look at the issues you should consider before adopting technology on your farm.
Here is what’s on the market now, including how well the equipment is working, and what new technology to look for.
Organic vegetable production in Monterey County has evolved over the past 25 years. It was once the domain […]
Although most issues you face are biotic, abiotic issues can greatly impact vegetable crop yield and quality.
Other technological developments include automated harvesters for salad plant lettuce.
Crop rotations are a key production practice utilized by every grower. You recognize the importance of rotations to […]
Growers should be on the lookout for a series of nutritional disorders in plants caused by unusual weather in the West.
Water and labor, two critical elements to vegetable production, are both in short supply in California, providing growers with a distinct set of challenges.