Farm Management
As the next generation of growers become leaders and decision makers in their own operations, they won’t have […]
As the next generation of growers become leaders and decision makers in their own operations, they won’t have […]
As the next generation of growers become leaders and decision makers in their own operations, they won’t have […]
Whether it be a foodborne illness or a serious worker accident, sometime in your career you’re probably going to face a crisis, and you’d better be ready.
Already U.S. Apple Association (USApple)’s fall seasonal campaign is off with a bang. With 11 school projects from […]
The National Potato Council says to ask your Congressional representatives to support the potato industry on issues such as voluntary GMO labelding, truck weight reform, and funding for breeding research.
This time of year brings a renewed interest in everything apples — apple pies, cider, apple-scented candles. So […]
EPA is announcing stronger protections for the nation’s 2 million agricultural workers and their families working on farms, […]
USDA announced the allocation of $8.4 million to support the work of 54 partner organizations in 35 states […]
Invasive pests, politics, water, and GMOs stoke the fire at FFVA’s annual gathering.
The donation aims to increase fresh produce options for students in Seguin, TX.
Researcher says the study is the first to highlight agreement on human-caused climate change is reaching the broader scientific community.
Class designed to educate wine trade professionals and consumers on sustainable practices of state’s winegrape industry. The Wine […]
The New York Apple Association (NYAA) updated the portion of the website devoted to cider. The site, […]
Everyone remembers the beginning of the alphabet chart — where our favorite fruit has long been the iconic […]
Banks are updating credit cards with new technology called EVM, or Europay, MasterCard, and Visa. Cards are equipped […]
USDA’s FDA announced a public meeting to offer the opportunity for discussion on the recently finalized rules on […]
Training will also help returning service members and urban producers.
Since its inception in 2007, the center has provided $16.4 million to fund critically-needed, actionable produce safety research.