Climate Models Show Brown Marmorated Stink Bug’s Growing Range of Destruction

A new disorder called slip-skin is challenging sweet cherry management in the Okanagan Valley of British Columbia.

This harvest season, Pennsylvania ‘Honeycrisp’ growers will test a new model developed by Penn State researchers.

Successful growers learn when to focus on each — when to go for the glory, and when to hunker down and survive tough times.

Options for mitigating the risk of frost damage in orchards and vineyards has been largely unchanged for many years, but now there’s a new application of an abundant byproduct.

University of Arkansas researchers studying rotating cross-arm system for its benefits to improve yields and fruit quality in blackberries.

An organic blueberry patch has turned into a haven for all things blue in the fruiting world — and a great teaching tool for consumers, other growers, and Extension educators alike.

Many growers are wary of such new technology, but it’s not the science that bothers them.

Work smart with older generations to successfully introduce new ideas and technology.