Researcher examines effectiveness of canopy architecture manipulation and irrigation in helping wine grape growers adjust to warming climates.
Kathleen Glass of Aquaspy says collaboration and less distraction are keys to climate smart agriculture success.
Walt Duflock of Western Growers discusses technology that can help growers take advantage of programs to fund and verify costly production practice changes.
$5 million grant from the California Department of Food and Agriculture to encourage more climate-smart farming practices in 11 counties.
As growers look for ways to make their crops resilient to climate shifts and other abiotic stressors, one valuable tool available to them is biostimulants.
Many in the PNW are watching water closely amid a rapidly changing environment.
USDA’s 2023 goal of combating climate change to support farmers is in full swing.
Purdue University is among the members of AI-Climate, which aims to leverage artificial intelligence to help absorb and store carbon.