After more than a decade, USDA has updated its Plant Hardiness Zone Map tool. And there are some notable changes.
Stone fruit weighing more than a pound is said to be cold hardy to -22°F.
Fruit trees begin to go dormant in response to shortening day length in the fall. Exposure to freezing temperatures accelerates the onset of cold hardiness.
Iago Hale, a researcher with the New Hampshire Agricultural Experiment Station, and Seth Wilner, a specialist with […]
Peach trees and cold temperatures don’t mix. Just ask growers in the Midwest and East as they are […]
Flamin’ Fury® Peaches in Coloma, MI, offers freestone, cold-hardy, and both late and early peaches.
Double A Vineyards presents cold hardy winegrape varieties, seedless grapes, and more.
Editor’s Note: This story is provided by Washington State University. A more accurate way to measure cold hardiness […]
Just in time for winter, Washington State University (WSU) researchers have launched a web-based Grapevine Cold Hardiness tool. […]
Here are some tips to protect rootstocks while controlling weeds while promoting sustainable environmental practices.
Agricultural Research Service (ARS) scientists are one step closer to improving the hardiness of grape varieties that can […]