Produce industry stakeholders point to the facts opposing Environmental Working Group’s latest ‘Dirty Dozen’ list.
The Alliance for Food and Farming stands up again to say there is plenty of research to refute controversial listing from Environmental Working Group.
See how COVID-19 is shaping the message of the annual “Shoppers Guide to Pesticides in Produce” report, and what the produce industry is saying about it.
U.S. Apple Association calls Environmental Working Group’s reporting ‘inaccurate’ and ‘harmful.’
Find out how the Environmental Working Group is making money off its annual list that slams conventional produce.
Sound science prevails and consumers are encouraged to increase consumption of fruits and vegetables.
High school chemistry teacher in Australia uses posters to dispel myths and educate his students on naturally-occurring chemicals and chemical compounds.
“The story seems different for specialty crops, like apple, that are directly consumed, viewed as inherently healthy and perhaps held to a different standard. Like it or not, the apple industry has apparently won the opportunity to be a pioneer in testing the consumer’s response to a GMO variety.”