Citrus
What was forecast to be a campaign of struggle for orange and grapefruit growers, turned out to be just that. Check out the final tallies.
An additional $1 million in federal funding to provide big boost for latest research and development program.
Two fruit-growing operations (one blueberry and one citrus) among those honored for setting the standard on superior stewardship.
Data coming in from experimental citrus blocks promising and set to advance.
Latest forecast from USDA hearkens Depression Era numbers. Industry holds out hope for a rebound.
Our industry contacts from around the country are keeping an eye on the weather and its current impacts on fruit and vegetable production.
Crop estimates even out for the first time during hurricane-hampered season.
University of Florida researchers are looking for strategies to improve recovery and production systems more resilient to storms.
Despite challenges from diseases, land development trends, and extreme weather, the industry contributed $6.935 billion to the state’s economy in 2020-2021.
It was only a matter of time the invasive pest found its way to the Sunshine State. Learn more about this destructive insect.
American Vegetable Grower Editor Carol Miller says we’ll likely view the pandemic as not only a time of chaos but also when medical science surged.
USDA estimates continue to pile on what has been a historically sour season for growers and industry stakeholders.
Florida lawmakers introduce the Block Grant Assistance Act, a key piece of legislation that would ensure USDA can provide needed relief.
Produce industry veteran Giorgio Peirano added to Vero Beach, FL-based company to focus on partnerships and supply chain integration.
At nearly a century running, a Florida citrus tradition carries on and looks to crown its newest ambassadors.
Got freeze-damaged trees? A University of Florida researcher explains what to do and not to do when it comes to pruning, irrigation, and fertilization.
The work by three scientists on citrus greening promises to change how we manage all bacterial and viral diseases.
Estimates reduce further amid historically challenged season due to hurricanes and continued disease pressure. See where the numbers are now.
Company acquires new cold storage facility and another 1,000 acres of farmland in Florida.