Hopefully, the hysteria the West has perpetuated on genetic engineering will not stifle the potential of moving our production forward enough to help feed a growing global population.

The study stresses the need for proper resistance management, the need for a different ways to evaluate all new crop varieties, regardless of process in which they were developed.

Florida Commissioner of Agriculture Adam Putnam gives a shout-out to those providing fuel to kids during the school year as well as the summer months.

Risk unlikely when consuming crops treated with herbicide.

Specialty crop industry stakeholders hungry to understand what’s ahead as FDA begins implementing new food safety rules.

Scholarship will fund University of Florida undergraduate and graduate students.

Real estate values in the Sunshine State dictated by money looking for a home.

Monsanto says proposal is being reviewed by board of directors as well as legal and financial advisors.

USDA allocates funds for Extension, organic production, food safety, and technology grants.

First of its kind found in European shipment.

Trio of unique crop protection chemistries beckoning growers to whack weeds with these.

Brand new facility to serve as another beacon of hope amid the long shadow of HLB.

Marty McKenna is and has been a strong advocate during critical times for growers.

Proposal “defies logic,” because growers are already worried about being ravaged by citrus greening, says California Citrus Mutual.

Updated crop estimate from USDA reveals uptick for third month in a row.

Responses indicate summer losses rival winter losses for second year in a row.

UF/IFAS study shows combination of hot water and essential oils could help prevent postharvest development of fungal foe.

Program to develop strategies to reduce public health risks in food chain.

Bayer and California Citrus Mutual have teamed up to help protect the state’s commercial citrus industry from deadly citrus greening.