Frank Giles

Negotiations can continue on a new pact while an antidumping investigation resumes.

Energized economy and influx of new residents fuel continued growth.

After a long wait, investigators will start visiting farms this spring.

Survey results show while there are plenty of challenges out there, growers are seeking opportunities in new crops and new technology.

Central Florida-based growing operation Misty Organics is countering competition by filling a niche demand.

While new farm tech innovations stir the imagination of fantastical possibility, one day, we’ll wake up and wonder how we ever lived without them.

Operators find the program is among few sources of reliable, legal workers.

With the massive food safety law closing in on enforcement, now is the time to assess your growing operation’s preparedness.

From GMOs to glyphosate, more farmers are finding themselves in the middle of a litigation melee.

HLB-fighting tool would fit on traditional farm equipment like tractors or ATVs.

Mixing up control options proving effective to gain an upper hand on the HLB vector.

With groves bouncing back from Hurricane Irma, growers are ready to move forward and plan for the future.

The Atwood family makes a go of it as first-generation farmers.

Researchers and producers are looking at implementing cover crops, compost, and biostimulants to improve soil health in Florida’s signature crop.

When it comes to adequately providing enough nourishment for future populations of people, calories don’t necessarily equal health and nutrition.

GlucPro frees up sugar in plants to aid in specialty crop yield and quality increases.

Younger shoppers are driving demand and changing market dynamics through their access to digital information.

Recent field day hosted by Seminis in South Florida was a showcase for unique selections of cucumbers, peppers, tomatoes, and watermelon.

PlantTape solution could reduce required workers by 80%.

Best management practices beyond the farm just might help Florida get a handle on the big challenge of quality and supply of its most precious resource.