After a long wait, investigators will start visiting farms this spring.

Tariffs, decline in profits, and historic flooding have given growers pause when it comes to major investments.

Survey results show while there are plenty of challenges out there, growers are seeking opportunities in new crops and new technology.

For Michaela McLean, advocating on behalf of the Sunshine State’s signature crop hits close to home.

Ongoing studies show production under protective screen maximizes yield of this citrus selection while keeping out pests.

At request of farmworker and environmental groups, EPA has 90 days to justify use of chlorpyrifos.

USDA updated forecast takes a little more off the top from orange crop, cuts deeper into grapefruit production estimate.

Since 2009, tomato production (as measured by hundredweight – cwt) fell 38%, according to data from USDA.

Fast food giant and growers benefiting from special promotional partnership that puts local produce on the menu.

Acquisition of 4,000-acre grove shows Florida operation’s commitment to the industry’s future growth.

Recent exhibition shows the equipment giant making big advances in connectivity, automation, and data-driven decision-making.