Economic research helps growers estimate costs and potential returns for blackberries grown on California’s Central Coast.

Strawberry trial using biopesticides bodes well in terms of preventing disease resistance.

Helter-skelter foraging traits of wild bees improve honeybees’ pollination contribution.

Specialty Crop Farm Bill Alliance applauds the latest update on 2024 Farm Bill legislation.

The CUPS system remains an option for growers seeking an inside advantage.

Justin Finkler of Riveridge Land Co. in Michigan turns to rain covers and bird netting to safeguard his orchard returns.

The Golden State sees its largest crush since 2018. And that’s not counting what got left on the vine.

Using both biocontrol agents and synthetic fungicides can increase overall effectiveness.

Rule from the U.S. Department of Labor protects H-2A program worker self-advocacy, promotes employer accountability, enhances safety.

University of Florida researchers say blackberries could become even more nutritious in the future.

USDA is urging vigilance as Lower Rio Grande Valley is at risk of being infested by damaging fruit pests.

American Fruit Grower Editor David Eddy says the tree fruit business can be brutal. Connecting with someone who has been there helps.

Check out a dynamic duo of blueberry varieties from a leading nursery operation.

Learn more about a contest being held to help give Washington State University’s newest apple variety ‘WA 64’ a new name.

There’s an opportunity for you to lead the conversation at inaugural industry event. Learn how to participate.

USDA-APHIS aims to protect hundreds of crops from invasive fruit flies with new comprehensive detection and exclusion plan.

It’s back! The annual ranking once again notes the elite in academic standing, employer reputation, and research impact. Check out this year’s honor roll.

Consecutive wet winters the perfect catalyst for blight spread by a family of fungi.

Between resistance and restrictions, fine-tuning a fungicide program grows in importance.