Fruits
After two consecutive brutal winters, growers in the Northeast and Midwest are working to salvage vines.
With a 90% infection rate, researchers discuss steps you can take to prevent a fire blight epidemic like Nova Scotia experienced in 2014 from happening to you.
Public comments by growers, ranchers, and other stakeholders are encouraged by state officials.
With Governor Jerry Brown’s announcement of mandatory use reductions, the general public in California is getting a wake-up […]
Trapping tips, cultural controls, and how to test fruit will be among the topics covered by experts from […]
It’s a Mount-u-mental celebration for the 2005 Apple Grower Of The Year and family.
Growers keep an eye on the thermometer as temperatures dip into the mid to low 20s.
Growers in China expected to follow set standards of production to prevent possible importing of new pests.
It might be said Sunshine State producers are worried if wider trade is opened as the potential for competing winter crops is real.
Andros Foods North America to invest $73 million in area and hiring 160.
The truck with 448 hives was headed to a farm in Washington.
Brandt, a manufacturer of agricultural specialty products, has added Zonix biofungicide to its line of organic and sustainable products. […]
Legislation would force EPA and the U.S. Army of Engineers to withdraw Waters of the United States proposal.
From stress detection to yield estimation, technology offers promise in farming.
USDA’s Agricultural Marketing Services says domestic production has increased by 250% across all markets since 2002.
Product designed as alternative for nut and stone fruit growers with concerns about MRLs.
FMC officially enters biological marketplace with first sales of Fracture fungicide.
Snow and cold temperatures threatened tart cherries already in full bloom.
Biofilm, developed at Oregon State University, protects fruit from rain-related losses.