Fruits
Managing maladies in ‘Monterey’ almond trees requires careful irrigation management.
Crop protection activity has been robust in California this year. New data show growers are on pace to achieve something not accomplished since 2020.
Following a preliminary injunction, the U.S. Department of Labor announces a nationwide delay of the final rule until further notice.
Florida researchers harvest the first crop of Pierce’s Disease-resistant wine grapes. Learn what this could mean for local viticulture interests.
West Coast Smoke Exposure Task Force launches comprehensive website for wine grape growers concerned with taint.
Neopestalotiopsis fruit rot and leaf spot levels observed in nurseries to likely impact the supply of tips and plug plants for many strawberry producers.
Storage solutions are more important than ever. Fortunately, financing options allow packers to reserve capital while investing in innovation.
Social media influencers in the agriculture space continue to grow. Check out a few farming-fluencers you should be following, if not already.
Nearly year-long collaborative effort successfully eradicated four invasive fruit fly species.
Collaborative research project using $1 million in USDA funding to help streamline the tedious task of blackberry harvesting with a robotic picker.
Longtime leader of influential family farm business passes away at 91. The International Fresh Produce Association remembers his accomplishments.
Varieties on the rise include ‘Honeycrisp’, ‘Pink Lady’/’Cripps Pink’, and ‘Cosmic Crisp’. Varieties on the decline include ‘Gala’ and ‘Red Delicious’.
Incorporating the latest ag tech into irrigation practices is critical for addressing environmental and sustainability challenges.
For those endeavoring to grow produce within a controlled environment agriculture environment, any insight can be key to success. We’ve got some for you.
Research shows algorithm found moisture on the reference plate nearly 96% of the time in comparison with manual observations.
Learn how political powers are in play to help Georgia produce growers from losing ground to unfairly priced fruit and vegetable imports.
Newly funded research aims to to enhance and support the California viticulture and grape nursery industry.
Up to $400 million in funding will support irrigation districts and producers in using innovative water savings technologies and farming practices.
Learn how FDA’s new guidance simplifies the review process for gene-edited plants.