Those of you who fear the number of young people entering the agricultural field is declining, take heart. […]
The hammer recently fell for many fruit and vegetable growers in Europe. Just a couple of months ago, […]
Last August, Cornell University in Geneva, NY, was home to a gathering of 280 fruit scientists and growers […]
Michigan vegetable and fruit grower Mike Rasch may have won a John Deere Gator at the Great Lakes […]
The recent annual meeting of the Washington State Horticultural Association (WSHA) had sustainability as its theme and highlighted […]
Spider mites are one of the most damaging pests to strawberry crops throughout the U.S., according to entomologist […]
The California Department of Food and Agriculture’s Pierce’s Disease/Glassy-Winged Sharpshooter Board has been funding research efforts to impart that same trait to winegrape vines.
Many grape growers remember 2007 as a drier-than-usual growing season with less disease pressure. But consultants like Jim […]
Lynn Long, an Oregon State University (OSU) Extension horticulturist in The Dalles, OR, has made a few trips […]
Date: Jan. 31-Feb. 4 Location: Potsdam, Germany (the event also includes pre-conference tours of Austria, Slovakia, Czech Republic, […]
Date: Jan. 27-30 Location: Sacramento, CA For More Information: www.unifiedsymposium.org Don’t Miss These Highlights: • A panel discussion […]
The National Peach Council (NPC) is under the service of a new managing director. Kay Rentzel, who currently […]
The EPA has approved Ph-D fungicide for use on a variety of fruit and vegetable crops including almonds, […]
The California Department of Food and Agriculture recently completed an audit of the California Avocado Commission that contains […]
Washington tree fruit companies are anxiously awaiting a new Homeland Security rule that they say could disrupt about […]
Americans are consuming more imported fresh fruit, fresh vegetable, canned and frozen produce and fruit juice than ever […]
Did you ever wonder how much fruit should be a part of your daily diet? This is a […]
The most difficult problem faced out in the orchards and vineyards by most organic fruit growers isn’t pests […]
To understand why Clark Seavert, an Oregon State University (OSU) agricultural economist, is advocating the planting of much […]