Product Spotlight: Elliott Absorbents Announces Berry-Sorb

After extensive field trials and more than 12 months of market development, Elliott Absorbents has launched its absorbent pad, Berry-Sorb. Designed specifically to aid the long term freshness and appeal of soft fruits such as raspberries and blackberries, Berry-Sorb combines both cushioning, with a 150 gsm dual ply absorbent cellulose, applied to a totally absorbent yet sealed topcoat.

Advantages include:
– Fungal droplet moisture is totally absorbed and locked away to avoid spoilage through fungal fruit rot
– Cushioning to avoid fruit bruising and damage
– Bio-compostable Pad

For more information, go to www.elliottabsorbents.co.uk.