The Florida Tomato Committee (FTC) and nine food bloggers throughout the East Coast recently partnered in an outreach […]
Perennial weed infestations in tomato crops can have many negative effects, such as lower yields, added costs from […]
With funding from the farmer-driven Northern New York Agricultural Development Program (NNYADP), Cornell University researchers are evaluating two […]
During the seedling stage of pepper development, the stage is set for the season. The following tips can […]
Sorghum varieties and sunflowers used to lure leaffooted bugs away from tomato crops
Whole Foods Market announces that Gotham Greens is its operating partner of the nation’s first commercial scale greenhouse […]
Wildlife management activities related to crops can be a complicated matter due to the diversity of species, habitats, […]
In March I attended the California Small Farm Conference for the second time in as many years, and […]
Who wouldn’t want vegetable plants that are stronger, healthier, and better equipped to deal with stress? That exactly […]
It was cool and overcast during the recent harvest of a 12-acre field of artichokes being grown by […]
A new North Carolina State University (NCSU) study under way at the Plants for Human Health Institute at […]
As part of a nationwide effort to help grow healthy food for community gardens and food banks, Seaside […]
San Antonio tasting panel found the BHN-968 cherry tomato sweeter than any comparable cherry tomato, according to a […]
In the battle against thrips, Cornell University breeder Martha Mutschler-Chu has developed a new weapon: a tomato that […]
In New York, a replicated experiment was conducted at Cornell’s Long Island Horticultural Research and Extension Center in […]
A team of researchers, led by a University of California (UC) Davis plant scientist, has identified a lettuce […]
Early plantings of several vegetable crops are especially susceptible to damage by seedcorn maggot, cabbage maggot, or onion […]
Skyraider insecticide/miticide, manufactured by MANA, has received EPA approval for broad-spectrum control against soil and foliar insects on potatoes, […]
Called Iron Lady, the tomato variety is resistant to three fungal diseases: early blight, late blight, and Septoria […]