The Global Food Challenge is Taking on Extra Weight By Frank Giles|January 24, 2019 When it comes to adequately providing enough nourishment for future populations of people, calories don't necessarily equal health and nutrition.Read More
What You Need To Know about New Final Rule That Protects Farmworkers Posted by Growing Produce Staff|April 26, 2024
Avoid These Mistakes When Flying Drones Over Your Farm Field By Ksenia Korolkova, Proofminder|April 24, 2024
Florida Citrus Mutual Shifts into High Gear By Mike Sparks|January 23, 2019 Industry association estimates new farm bill appropriations will exceed $50 million each year.
Watch out for White Mold on Your Tomato Crop By Gene McAvoy|January 22, 2019 Learn how to identify, the survival and spread, as well as management methods for this vegetable disease.
Is the New Farm Bill an Opportunity or Threat for Specialty Crop Growers? By John VanSickle|January 21, 2019 Take a closer look at the Agriculture Improvement Act of 2018.
Ways to Price out Pomegranate Production in Florida By Feng Wu | Zhengfei Guan | Gary Vallad|January 18, 2019 Study looks at what it takes to get the crop established in the Sunshine State.
Maintaining a Healthy Commitment to Citrus Starts at the Roots By Peter Chaires|January 17, 2019 Florida budwood registration staff continues to focus on safe plant material for local growers.
Fuel From New Farm Bill Needed for Future Growth in Florida By Paul Rusnak|January 16, 2019 Legislative victories for industrial hemp and citrus both bode well for sustained agribusiness in the years to come.
Who Is the Next Florida Citrus Achievement Award Winner? Posted by Paul Rusnak|January 15, 2019 You help is needed to find and honor a top industry advocate.
How Agriculture is Growing in Age of the Connected Consumer By Frank Giles|January 14, 2019 Younger shoppers are driving demand and changing market dynamics through their access to digital information.
New Planter Tech Grabbing Attention of Vegetable Growers By Frank Giles|January 10, 2019 PlantTape solution could reduce required workers by 80%.