Lipman Family Farms Named National Winner of Grower Achievement Award

American Vegetable Grower® magazine is happy to announce that Lipman Family Farms, based in Immokalee, FL, is the 2022 Grower Achievement Award, National Winner.

Advertisement

Lipman Family Farms is known industry wide for its innovation in production methods, for advocating on the behalf of the U.S. produce industry, and for how it supports the communities it farms in across North America. That high level of excellence, on so many fronts, is not easy to maintain, but Lipman Family Farms does so.

Talk to any Lipman manager, and you’ll quickly find they fully embrace the company motto: Good From the Ground Up. It sums up everything they do, from the crop, to supporting employees and communities, to nimble responses to market forces. It points out both their ethical stances and the earthiness at the core of agriculture.

Lipman Family Farms’ attention to the people in its company, its community, and the industry keeps it grounded. Its people help to decide what to invest in and which concepts to pursue. And it all results in a top-notch operation worthy of the prestigious American Vegetable GrowerSM Grower Achievement Award, National Winner.

What it Takes to Win the Grower Achievement Award

Peers, suppliers, researchers, and other vegetable industry allies nominate growers each year for American Vegetable Grower’s Grower Achievement Award. American Vegetable Grower then honors an operation in three US. regions, selecting a national winner from those three. from a list of industry-driven nominations. We select growing operations based on achievements and contributions in:

Top Articles
Avoid These Mistakes When Flying Drones Over Your Farm Field
  • Innovative production practices;
  • Implementation of the latest technology;
  • Industry involvement and environmental stewardship;
  • Marketing efforts; and
  • Business management.

More information on Lipman Family Farms and American Vegetable Grower’s Grower Achievement Award can be found in the September 2022 issue of American Vegetable Grower® magazine.

1