Potatoes
Herbicide carryover can inhibit sprouting, delay emergence, and cause various sprout, stem, and leaf distortions.
New potato varieties will be developed to withstand intense growing pressures including heat, humidity, pests, and disease.
Fried or not, research offers a hopeful and helpful marketing message for growers.
BASF introduces a unique class of chemistry while GreenLight Biosciences focuses on gene therapy solutions.
Learn more about clones bred for improved insect resistance and weed tolerance.
NPC leader Kam Quarles says the industry can strengthen American produce operations for years to come.
Nematicides can be complicated to use. Here are some tips to consider before your next application.
Learn about work being done on multiple fronts to help protect the tools needed for successful potato production.
The key to success in defending against these microscopic worms is to understand what you’re dealing with.
Industry association formally opposes new and increased taxes in efforts to keep family farms competitive.
Potatoes cope with the heat in multiple ways. Learn the indicators and what they mean for your crop.
Rabobank report says the pandemic, Russia-Ukraine war, and drought continue to impact the domestic sector in many ways.
Whether it’s fighting for fair trade and disaster relief or transportation and labor, standing together makes for a stronger industry.
Basic product knowledge can advance a successful production plan for your crops.
Here are a few tips to control notorious pest and avoid insecticide resistance.
If Congress passes shipping and labor reforms, it will ease tremendous pressure from the agriculture industry.
A Wisconsin research team combines high-definition images with on-ground analysis to create predicted nitrogen use.
See how the digital application calculates potato pest populations in much the same way weather is forecast.
Though not a disease, Periderm Disorder Syndrome can make tubers more susceptible while also creating external and internal damage. Here’s a primer.