Potato Pointers: New Disease, New Problems By Phil Nolte|November 28, 2011 In the early days of 2000, potato growers in the southern U.S. were forced to begin dealing with […]Read More
How To Manage Soil Salinity in Your Fruit and Nut Orchards By Dan Cook, Tessenderlo Kerley|June 5, 2026
Citrus Scientists Shine Light On Fungus Problem By Growing Produce Staff|October 27, 2011 Commonly known as green mold and blue mold, respectively, the fungi Penicillium digitatum and Penicillium italicum spoil recently […]
New Application For Fungicide By Growing Produce Staff|September 30, 2011 Tweet//platform.twitter.com/widgets.js Valent U.S.A Corporation has announced that it has received registration for drip applications of Presidio Fungicide (fluopicolide) […]
Late Blight Update By Growing Produce Staff|August 24, 2011 Incidence of late blight has been reported in several areas in the North and Northeast. The disease was […]
Citrus Canker Added To Actinovate AG Label By Growing Produce Staff|August 16, 2011 Citrus canker (Xanthomonas axonopodis) is the latest disease that has been added to the Actinovate AG label. Trials […]
Severe Apple Scab Affecting Pennsylvania Crop By Growing Produce Staff|August 2, 2011 Dr. Henry Ngugi, in the Department of Pathology at Penn State University, said he has recently seen two […]
Controlling Tomato Leaf Diseases By Growing Produce Staff|July 27, 2011 Many tomato growers are having leaf diseases this year such as septoria leaf spot and early blight, producing […]
Organic Report: Fire Blight Tools Saved By Growing Produce Staff|July 21, 2011 Editor’s Note: Information for this article originally appeared in the Spring 2011 issue of the Organic Tree Fruit […]
Combating Rind Necrosis By Growing Produce Staff|July 21, 2011 Bacterial rind necrosis of watermelon, sometimes referred to as rind necrosis, is a fruit defect and can be […]
Winegrape Disease Funding To Be Slashed By Growing Produce Staff|July 19, 2011 It looks like California’s agricultural programs will be hit even more than originally thought, as the state muddles […]
Late Blight Found In Eastern States By Growing Produce Staff|July 6, 2011 In late June, late blight was found on potatoes on Long Island, NY. The disease also was found on […]
How To ID Almond Cankers By David Doll|June 27, 2011 Cankers may be caused by physical injuries such as sunburn or shaker damage, as well as plant pathogens which include bacteria and fungi.
Tips On Management Tactics To Reduce Asparagus Rust Infection By Growing Produce Staff|June 20, 2011 Asparagus rust, caused by the fungus Puccinia asparagi, is a single-host disease (Most rusts require two hosts.) that […]
Downy Mildew Found In California Basil Plants By Growing Produce Staff|June 13, 2011 Basil plants that originated from a nursery on the central coast of California nursery were recently found infected […]
Wet Weather Halts Planting, May Increase Potential For Late Blight By Growing Produce Staff|May 25, 2011 One of American Vegetable Grower’s Top 100 Grower operations in the North, Torrey Farms in Elba, NY, may […]
New Tracking System For Late Blight By Growing Produce Staff|May 18, 2011 A new consortium will provide nationwide tracking of late blight infections of potato and tomato, according to a […]
Presidio Fungicide Registered For Use On Potato By Growing Produce Staff|May 3, 2011 Valent U.S.A. Corporation’s Presidio fungicide has been registered by the EPA for use on potato for pink rot […]
Don’t Be Late to the Fight Against Early Blight of Celery By Gene McAvoy|April 20, 2011 Learn how to identify, the survival and spread, as well as management methods for this vegetable disease.
$9 Million Grant To Help Shed Light On Late Blight By Growing Produce Staff|April 4, 2011 Given that world potato production is about 320 million tons per year (20 million tons per year in […]
Inspire Super Fungicide Gets EPA Approval For Pome Fruit And Grapes By Growing Produce Staff|March 7, 2011 Syngenta Crop Protection received approval from EPA for the use of Inspire Super fungicide on pome fruit and […]
