Growers say there’s a love-hate relationship with America’s darling apple.

Agreement expected to boost apple exports by $100 million per year.

Preliminary results of a survey conducted in December 2014 of more than 850 readers across six Meister Media […]

Topping the inaugural event’s marquee are presentations on “Driving Crop Quality and Productivity Using Biocontrols” by representatives from two of the largest produce growing organizations in the country.

The next generation of the federally funded RosBREED research program uses DNA techniques to deliver varieties that benefit both growers and consumers.

Marketed as wintertime apple, this second managed release from New York Apple Growers is available through retailers in the Northeast and Mid-Atlantic area.

Research scientist with University of Minnesota reported how the 2013 growing season and subsequent winter affected the state’s apple crop.

Washington grower sends new variety to the International Space Station.

Bakersfield, CA, company works with federal and state officials to determine source of listeriosis-associated outbreak.

Research shows a mix of traps, monitoring, and insecticides can help Eastern peach growers keep brown marmorated stink bug in check.

Win’s posts, like this one, share the flavor of growing fruit in Italy, as well as some of the production techniques unique to the region.

Strategic planting, understanding the soil, and projecting profits are among the reasons John Chapman was a true apple grower.

Outreach abuzz with with many fruitful efforts to connect with apple consumers.

Winner presented painting at Washington State Horticultural Association’s 110th annual meeting in December.

But it’s too early to tell if well-below-normal temperatures will increase tree mortality.

Record-setting crowd sat in on presentations featuring precision orchard management, mechanical berry harvesters, biocontrols, and more.

More than 1,600 attend; banquet attendance is up by nearly 100.

Trade organization surpasses follower milestone with social media programs created to deepen online engagement with consumers.

Washington’s Stemilt shows that apples are a big part of the produce department.