University of California researchers explore the concept of so-called pedestrian orchards.

Class 3 of FFVA’s Emerging Leader Development Program learn a lot from road trip to California’s Salinas Valley.

Voters will decide if thirsty state will spend $7.5 billion, including $2.7 billion for storage.

Kenneth Parker’s deep roots in the community and knowledge of production challenges make a good combination for executive director role.

From continued drought in the West, to a possible early Polar Vortex visit in the East, forecasters are predicting an active autumn.

Washington’s Stemilt Growers introduces Rushing Rivers as its new pear label.

Organization is honored for web presence and healthy eating campaign.

Properly promoting product involves engaging your target audience to meet their needs. But based on the campaigns dominating airtime, many are missing the mark.

Growers, packers forecast harvest of 140 million boxes, exceeding 2012 record.

Polish apples banned from Russia in response to western sanctions over the Ukrainian crisis.

A six-month progress report states disaster relief, risk management tools, innovative conservation partnerships, and the research foundation are all moving forward.

2014 Apple Growers of The Year Bill and Jeannette Evans share photos from the early days of Evans Fruit Company.

Cornell researcher recommends several methods to combat epidemics.

Anna Wallis joins Eastern New York commercial horticulture program.

Name change better encompasses and identifies the commodities, which includes blueberries, it represents.

Grower association backs reauthorization of Pierce’s Disease Control Program.

Low-cost packing equipment from Lakewood Process Machinery consists of a 30-inch-wide combo unit.

The redesign is part of fall marketing campaign designed to promote consumption.

While there is no recipe for the perfect activity for your farm, these venues have carved their own path through new offerings.